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Home > Restaurants > The Doughnut Project

The Doughnut Project

10 Morton St., New York, NY 10014 40.731173 -74.003559
nr. Bleecker St.  See Map | Subway Directions Hopstop Popup
212-691-5000 Send to Phone

  • Cuisine: Coffeehouse, Dessert / Ice Cream Shop
  • Price Range: $

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  • Reader Rating: Write a Review
Photo by Riley Spencer

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Official Website

thedoughnutproject.com

Hours

Mon-Fri, 8am-6pm; Sat-Sun, 9am-6pm

Nearby Subway Stops

A, B, C, D, E, F, M at W. 4th St.-Washington Sq.; 1 at Christopher St.-Sheridan Sq.

Prices

$3.75-$4.25

Payment Methods

American Express, Discover, MasterCard, Visa

Special Features

  • Breakfast
  • Great Desserts
  • Kid-Friendly
  • Take-Out
  • Teen Appeal

Alcohol

  • No Alcohol

Reservations

Not Accepted

Profile

The doughnuts at this vibrant shop are bright and cheerful, both in color (check out the vivid magenta on the Those Beetz Are Dope) and flavor (that doughnut's beet glaze and ricotta stuffing.) Olive oil elevates the Bronx above plain-Jane vanilla status, and the maple-frosted Classic is topped with a long, crunchy strip of bacon. All of the doughnuts here are of the yeasted variety, with a nice level of squish and shiny, and just-sweet-enough icings. The space is colorful and energetic, with a cherry-red espresso machine, crystal-beaded chandeliers, and a swirly mural that pops against matte black walls. If you’re not taking your treats to go, counter seating against street-facing windows allows you to sit with your coffee and doughnut and show off to Morton Street how happy you are.

Note

Though they close at 6 p.m., they often sell out of doughnuts early, so check the Doughnut Project's Instagram before visiting.

Recommended Dishes

Those Beetz are Dope, $4; The Bronx, $3.75

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