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Home > Restaurants > The Garden Restaurant and Wine Bar

The Garden Restaurant and Wine Bar

Four Seasons Hotel
57 E. 57th St., New York, NY 10022
nr. Park Ave.  See Map | Subway Directions Hopstop Popup
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  • Price Range: $$$

    Key to Prices and ratings

    Upscale
    • Almost Perfect
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    • Good
    Cheap Eats
    • Best in Category
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    • Very Good
    • Noteworthy
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    • Moderate
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  • Reader Rating: Write a Review
  • Cuisine: American Nouveau
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Photo by Melissa Hom

Hours

Mon-Fri, 6:30am-11:30am; noon-2:30pm, and 5pm-10pm; Sat-Sun, 11:30am-2:30pm and 5pm-10pm

Nearby Subway Stops

N, R, W at Fifth Ave.-59th St.

Prices

$26-$29

Payment Methods

American Express, Discover, MasterCard, Visa

Special Features

  • Bar Scene
  • Breakfast
  • Brunch - Weekend
  • Business Lunch
  • Dine at the Bar
  • Lunch
  • Notable Wine List
  • Singles Scene
  • Design Standout

Alcohol

  • Full Bar

Reservations

Accepted/Not Necessary

Profile

Recently Opened!

Something is growing in the Four Seasons hotel. The former 57 space reopened as the Garden, bedecked with four enormous African acacia trees. Equally imposing: Former Le Bernardin sommelier Lacey Rozinsky’s wine list flaunting over 160 old- and new-world selections by the glass, ranging from $12 to $40 a pour. To complement it, the hotel's executive sous chef Anthony Zamora composed a menu with shareable plates like foie gras with raisins and Sicilian pistachios, charcuterie, and domestic and imported cheeses. — Alexandra Vallis

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