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Home > Restaurants > The Good Fork

The Good Fork Menu

  • Takeout Available

starters
Mixed Organic Av Field Greens house dressing       7
Fried Oyster Po'boy mini brioche buns, pickled red onions, remoulade, avocado salsa       13
Dumplings homemade, pork and chive       8
Fig Salad bib lettuce, golden beets, goat cheese, mint, walnuts, honey balsamic vin       11
Steamed Mussels lemongrass, kaffir lime, coconut milk, white wine broth       10
Crab Cake chili aioli, radish sprouts, endives       12
Roasted Brussels Sprouts poached egg, brussels sprouts greens, bread crumbs, caesar dressing       10
mains
Seared Duck Breast red quinoa, leeks, walnuts, prunes, crispy duck confit, port wine sauce       22
Bacon Wrapped Pork Tenderloin creamy hominy grits, av collard greens, spicy apricot compote       20
Wild Salmon tomato confit, eggplant, capers, lentils, mizuna, basil-manchego pesto       22
Roast 'hoosic river' Chicken braised leeks, potato-parsnip mash, black bean sauce       18
&Quot;steak and eggs" Korean style** grilled skirt steak, kimchee rice, fried egg       20
Hen of the Woods Mushrooms creamy mushroom (hen of the woods, crimini, shitake) risotto, butternut squash, toasted pumpkin seeds       20
The Good Fork Burger 8 oz fresh ground beef, tempura onion rings       12
Homemade Gnocchi oxtail ragu, wilted av radicchio, shaved pecorino       20
sides
Kimchee Rice       6
Potato-parsnip Mash       6
Roasted Brussels Sprouts       6
Onion Rings       6
Shrimp-scallion Pancakes       7
desserts $7
Flourless Chocolate Cake créme anglaise, caramel sauce      
Rhubarb Crisp vanilla ice cream      
Caramel Tea Flan almond brittle      
Steve's Key Lime Pie whipped cream      
Chocolate Bread Pudding vanilla ice cream      
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