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Home > Restaurants > The Half Pint

The Half Pint Menu

bar fare
Mini Chicken Burgers served with avocado ranch sauce. with or without cheese       10
Squeaky Fresh Cheese Curds made with 100% all natural wisconsin white cheddar in a golden crispy coating       9.50
Summer Sausage and Cheese Plate cured sausage with vermont cheddar, baby brie and goat cheese       12
Fried Calamari served with lemon caper dipping sauce. regular or buffalo       12
Buffalo Wings served mild, medium or hot with bleu cheese dip       11
Half-rack of Baby Back Ribs served with creole slaw       11
Sliders served with our special sauce. with or without cheese       10
Homemade Potato Chips served with ranch dipping sauce       6
Soft Ales Pretzels served with robust beer mustard       6
Nachos homemade tortilla chips topped with melted cheeses, black beans, guacamole, sour cream and salsa       11
With Chicken       add 2
Country Buttermilk Chicken Fingers       10.50
French Onion Soup with herbed croutons and melted swiss       7
House Cut Fries plain or cajun       6
Sweet Potato       7
Loaded with bacon, scallions, cheddar and ranch       10
bar pies
Individual / Large
Pies     9   16
Try Our Reuben Pizza french dressing, sauerkraut, pastrami and swiss cheese     11   17
bar pie toppings
Individual Add $1.50 / Large Add $2.50
Espositos Sweet or Hot Italian Sausage      
Roasted Red Peppers      
Applewood Smoked Bacon      
Cremini Mushrooms      
Pepperoni      
Roasted Red Onion      
Grilled Buffalo Chicken      
Fresh Garlic      
Prosciutto      
entrees
Fish and Chips beer battered tilapia served with old bay tartar sauce and fresh cut house fries       15
Bbq Baby Back Ribs slow roasted til they fall of the bone. served with creole slaw and our fresh cut fries       17
Chicken Pot Pie       13
flat top burgers
Served With Seasoned Shoestring Fires or Dressed Baby Greens
The Half Pint Half Pounder       11
Jerk Chicken Burger topped with pineapple-mango chutney and guacamole       12
Garden Veggie Burger with roasted red pepper garnish       11
Turkey Burger With Black Beans & Scallions topped with fresh tomato corn salsa       12
Bratwurst Burger served with spicy ale mustard and sauerkraut       12
entree salads
Everything Crusted Yellow Fin Tuna over bay greens with portobello mushrooms, snow peas, radishes and crispy wontons in a soy ginger vinaigrette       16
Grilled Chicken over baby spinach with green apples, spicy pecans, applewoods smoked bacon, goat cheese and citrus vinaigrette       14
Classic Caesar Salad       9
With Grilled Chicken       add 5
With Grilled Skirt Steak or Shrimp       add 7
Grilled Skirt Steak with roasted red onions, roma tomatoes, yukon gold potatoes and maytag bleu cheese mesclun greens with balsamic vinaigrette       16
Chopped Vegetable Salad with marinated mushrooms, oven roasted tomatoes, artichokes, asparagus, shaved red onions and feta cheese with a lemon dill vinaigrette       13

build your own sandwich

Toasted and Served With Fresh Cut Fries or Dressed Baby Greens $11

choose bread
Ciabatta      
8-Grain      
Spinach Wrap or Herb Foccacia      
choose one
Roast Beef      
Applewood Smoked Bacon      
Grilled Chicken      
Roasted Turkey      
Black Forest Ham      
Grilled Buffalo Chicken      
Pastrami      
choose one
Artichokes      
Portobello Mushrooms      
Yukon Gold Potatoes      
Roasted Red Peppers      
Roasted Red Onions      
Beefsteak Tomato      
Asparagus      
choose one
Vermont Cheddar      
Fontina      
Swiss      
American      
Goat      
Maytag Bleu      
Fresh Mozzarella      
choose bread spread
Roasted Red Pepper Mayo      
Horseradish Aioli      
Avocado Ranch      
Honey Dijon      
Hellman’s Mayonnaise      
extra fillings
Meat       2.50
Cheese       2
Veggie       1

brunch

Sat-sun: 10am-4pm

eggs and omelets
Eggs Benedict 2 poached eggs & canadian bacon on an english muffin with hollandaise sauce       10
Spinach & Portobello Mushroom Benedict 2 poached eggs with fresh spinach & grilled portobello mushrooms on an english muffin with hollandaise sauce       12
Eggs Dixie 2 poached eggs with avocado & tomato on an english muffin with hollandaise sauce       12
Smoked Salmon Benedict 2 poached eggs on an english muffin with hollandaise sauce       14
Goat Cheese Omelet with granny smith apples, caramelized onions and fresh herbs       12
Half Pint Lite Omelet egg whites, steamed market vegetables & low fat muenster       12
Fresh mozzarella, Tomato & Basil Omelet       11
Wild Mushroom Omelet with new york cheddar & fresh herbs       12
Choice of Eggs scrambled, fried or poached, served with american or canadian bacon       10
from the griddle $9
The Half pint. Served With Your Choice of Seasonal fruit, Blueberry Compote or Caramelized Bananas and Warm Maple Syrup
Traditional French Toast      
Third Street Pancakes      
Belgian Waffle      
just waking up
Homemade Granola with seasonal fruit and low fat yogurt       8
Grilled Chicken Salad with baby spinach, granny smith apples, spicy pecans, apple-wood smoked bacon, goat cheese and a citrus vinaigrette       13
Arugula Salad with crisp bacon, shaved parmesan & balsamic vinaigrette topped with 2 poached eggs       12
Classic Caesar Salad standard       8
With Grilled Shrimp       add 5
With Grilled Chicken       add 4
Bulldog Burger with canadian bacon, vermont cheddar and a fried egg       13
Turkey Burger with black beans and scallions topped with tomato corn salsa       12
Grilled Chicken Sandwich with brie, granny smith apples and honey mustard on toasted ciabatta       12
Half Pint B.l.a.t bacon, lettuce, avocado & tomato with herbed mayo on toasted 8 grain bread       10
sides
The Half Pint
Canadian Bacon       4
Bacon       4
Breakfast Links       4
Green Salad       4
Home Fries       3
House Cut French Fries       3
Seasonal Fruit       3

Add $12 to Any Item For Unlimited Bloody Mary's or Mimosas For the Duration of Your Meal

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