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Home > Restaurants > The London Bar
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| a la carte breakfast menu | ||||
|---|---|---|---|---|
| Oatmeal served with brown sugar and raisins | 12 | |||
| Artisanal Charcuterie Plate | 16 | |||
| Smoked Salmon Plate traditional garnish | 14 | |||
| Full English Breakfast bacon, pork sausage, mushrooms, tomatoes, potatoes, eggs any style | 22 | |||
| French Toast or Buttermilk Pancakes warm berry compote or maple syrup | 19 | |||
| Scrambled Eggs and Salmon scrambled eggs over smoked salmon with white or wholemeal toast | 22 | |||
| Eggs Benedict poached eggs over english muffins with smoked ham and hollandaise sauce | 21 | |||
| Eggs Florentine poached eggs over english muffins with buttered spinach and hollandaise sauce | 19 | |||
| Omelette cheddar or swiss cheese, ham, tomato, mushrooms or herbs | 20 | |||
| Sides bacon, pork sausage, ham, home fries | 6 | |||
| Selection of tea, Coffee | 6 | |||
| Choice of Freshly Squeezed Juices | 6 | |||
| the continental breakfast $21 | ||||
| ( Served From the London Breakfast bar) Choice of | ||||
| Freshly Squeezed Juices | ||||
| Teas, coffees, Infusions | ||||
| Bakery Selection croissants, seasonal danish pastries, pain au chocolat, house-made muffins | ||||
| the london breakfast bar $28 | ||||
| Choice of | ||||
| Freshly Squeezed Juices | ||||
| Teas, coffees, Infusions | ||||
| Vienoisserie seasonal fruit and berries, poached fruit, compotes, artisanal cheese, selection of cereals, house recipe granola or muesli | ||||
| the full london breakfast $35 | ||||
| Selection from the london breakfast bar | ||||
| One Item from the a la carte menu | ||||
| afternoon tea $40 | ||||
| Per person. Afternoon Tea Is Served in the Traditional English Way on a Tiered stand. Service For Two Guests Will Include Our Freshly Cut Selection of sandwiches, Three of Each Scone and One of Each Pastry | ||||
| Selection of Teas earl grey, english breakfast, green tea, chamomile, lapsang souchong, darjeeling, organic peppermint, fresh mint | ||||
| Freshly Cut Sandwiches roast beef and horseradish, ham and mustard, smoked salmon, egg and cress, cucumber | ||||
| Scones plain and raisin with chantilly crème and strawberry jam | ||||
| Pastries opera cake, fruit tarts, lemon tart, fraisier cake, coffee macaroon, apricot piedmont | ||||
| snacks | ||||
| Manchego Cheese picholine and niçoise olives with marcona almonds | 8 | |||
| Tuna Tartare cucumber, shiso and ponzu vinaigrette | 9 | |||
| Duck Confit " arancini" sweet chili dipping sauce | 12 | |||
| Confit Lamb Shoulder Samosa with roasted red peppers | 9 | |||
| Pan Fried Scallops celeriac and bacon vinaigrette | 16 | |||
| Braised Short Ribs with potato mousseline | 16 | |||
| Selection of Charcuterie with parmesan and fennel seed grissini | 14 | |||
| Selection of Farmhouse Cheeses | 16 | |||
| salads & sandwiches | ||||
| Food Is Served Daily in the London Bar Between 11am and 11pm | ||||
| Seasonal Mixed Salad micro greens and frisée with classic vinaigrette | 12 | |||
| London Bar Caesar Salad baby gem lettuce, confit corn-fed chicken, parmesan shavings | 14 | |||
| Cobb Salad Crispy Bacon free range egg, blue cheese | 15 | |||
| Mini Beef Burger toasted bun, tomato relish, garlic mayonnaise, french fries | 16 | |||
| London Bar Blt crispy smoked bacon with toasted country bread, plum tomato | 14 | |||
| Chicken Club Corn-fed Chicken on toasted country bread bacon and egg, plum tomato | 14 | |||
| French Fries | 8 | |||
| salads & sandwiches | ||||
|---|---|---|---|---|
| Seasonal Mixed Salad micro greens and frisée with classic vinaigrette | 12 | |||
| London Bar Caesar Salad baby gem lettuce, confit corn-fed chicken, parmesan shavings | 14 | |||
| Cobb Salad crispy bacon, free range egg, blue cheese | 15 | |||
| Mini Beef Burger toasted bun, tomato relish, garlic mayonnaise, french fries | 16 | |||
| London Bar Blt crispy smoked bacon with toasted country bread, plum tomato | 14 | |||
| Chicken Club corn-fed chicken on toasted country bread, bacon and egg, plum tomato | 14 | |||
| French Fries | 8 | |||
| small bites | ||||
| Manchego Cheese picholine and niçoise olives with marcona almonds | 8 | |||
| Tuna Tartare cucumber, shiso and ponzu vinaigrette | 9 | |||
| Duck Confit "arancini" sweet chili dipping sauce | 12 | |||
| Confit Lamb Shoulder Samosa with roasted red peppers | 9 | |||
| Pan Fried Scallops celeriac and bacon vinaigrette | 16 | |||
| Braised Short Ribs with potato mousseline | 16 | |||
| Selection of Charcuterie with parmesan and fennel seed grissini | 14 | |||
| Selection of Farmhouse Cheeses | 16 | |||
| lager | ||||
| Abita Light pale lager, light covington, louisiana usa an american style light beer with a crisp, flavorful finish | 7 | |||
| Blue Point toasted lager patchogue, ny usa copper in color with a wonderful toasted malt flavor | 7.50 | |||
| Coopers Premium Lager pale lager regency park, australia a refreshing flavor with a good balance of malt and hop characters | 8 | |||
| Samuel Smith organic lager tadcuster, yorkshire uk only organically grown malted barley and aromatic hops are used in this full bodied lager | 9 | |||
| pilsener | ||||
| Victory Prima Pils pilsener downington, pennsylvania, us in the tradition of the fine pilseners of europe, this pale lager provides a bracing herbal bite over layers of smooth malt flavor | 7 | |||
| wheat beer | ||||
| Ayinger Bräu Weisse aying, germany delicious lemon scented wheat beer with champagne sparkle and slightly tart finish | 8 | |||
| non alcoholic | ||||
| Einbecker Brauiterren Alkoholfrei einbeck, germany a sophisticated, full flavored connoisseur’s beer | 6 | |||
| cocktails | ||||
| Winter Rum montecristo rum, liquor 43, orange juice, maple syrup and lime juice topped with gosling black seal rum | 18 | |||
| Pear Martini hendricks gin, glenfiddich 12,fresh pear juice, agave nectar and lemon juice shaken over ice and served up | 17 | |||
| The London freshly squeezed grapefruit shaken with plymouth gin and lillet and finished with champagne | 18 | |||
| Gin Smash boodles gin, orange curaçao, pineapple juice, lemon juice, fresh mint and angostura bitters served on the rocks | 17 | |||
| The London Bar Chocolate Martini stoli vanilla, godiva caramel and melted chocolate, with a pinch of sea salt | 19 | |||
| Diablo Gordon Ramsay chivas regal scotch whiskey with raspberry liqueur topped off with a splash of fresh lime and ginger beer | 16 | |||
| The Lady reyka vodka flavored with muddled orange slices, limoncello and grand arnier, shaken and topped with champagne | 21 | |||
| Quechua Cherry pisco 100, st. germain, fresh lime juice, cherry liqueur and ginger ale, garnished with maraschino cherries | 20 | |||
| Pimm and Proper pimms no. 1, grey goose l’orange, lillet rouge, cranberry juice, and fresh mint | 16 | |||
| Paloma chinaco reposado tequila, freshly squeezed grapefruit juice, agave nectar, fresh lime juice and sprite | 17 | |||
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