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Home > Restaurants > Tía Pol
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| lunch - bocadillos y sandwiches | ||||
|---|---|---|---|---|
| Sencillo 18 month aged jamón serrano with tomato | 9 | |||
| Po’boy de Calamares Madrileño crispy squid, alioli, tomato and lettuce | 9.50 | |||
| Lomo Adobado pork loin, piquillos and tetilla cheese | 9.50 | |||
| Escalivada roasted vegetables, beyos cheese and black olive vinaigrette | 9 | |||
| Bikini de Serranito al Trufo grilled jamón serrano and tetilla | 9 | |||
| brunch | ||||
| Croissant a la Plancha croissant with orange marmalade and cadi butter | 4.50 | |||
| Churros con Chocolate spanish donuts with chocolate | 6 | |||
| Huevos Verdes con Jamón fried eggs with peas and ham | 9 | |||
| Lomo Adobado pork loin, piquillos and tetilla sandwich | 9.50 | |||
| Ensaladita con Jamón Y Huevo jamón serrano with watercress salad and poached egg | 9 | |||
| Revueltos del Día tía’s scrambled eggs | 8.50 | |||
| Torrijas spanish style french toast with pedro jimenez syrup | 9.50 | |||
| Desayuno Baserri basque country breakfast | 12 | |||
| ensaladas | ||||
|---|---|---|---|---|
| Ensalada Mixta lettuce, egg, bonito and white asparagus salad with sherry vinaigrette | 12 | |||
| Ensalada de Alcachofa fried artichoke heart and white asparagus salad with creamy lemon vinaigrette | 13 | |||
| calientes | ||||
| Patatas Bravas rough cut potatoes with spicy aioli | 8 | |||
| Pimientos Estilo Gernika blistered green peppers with sea salt | 9 | |||
| Croquetas de Jamón Y Croqueta del Día ham croquettes and croquette of the day | 4 | 8 | ||
| Garbanzos Fritos fried chickpeas | 4 | |||
| Chanquetes en Adobo crispy marinated fish with lemon | 12 | |||
| Paquetitos de Jamón artichoke and manchego wrapped in serrano ham | 9 | |||
| Bocata de Lomo Adobado marinated pork loin, piquillo pepper and tetilla cheese sandwich | 9.50 | |||
| Almejas al Vino cockles in white wine and garlic broth | 9 | |||
| Pinchos Morunos lamb skewers with moorish spices | 7 | 14 | ||
| Chorizo al Jerez chorizo with sherry | 5 | 10 | ||
| Txipirones en Su Tinta squid in ink with rice | 13 | |||
| Lengua a la Plancha veal tongue with pickled red onion on toasted baguette | 8 | |||
| Gambas al Ajillo shrimp in olive oil with garlic and chili | 12 | |||
| frios | ||||
| Gildas ondarroan anchovies, pickled peppers, and olives | ea 2 | |||
| Almendras Marconas native spanish almonds | 4 | |||
| Aceitunas Tía Pol house blend of spanish olives | 3.50 | |||
| Boquerones en Vinagre Pol marinated white anchovies with caspe olives | 12 | |||
| Tortilla Española potato, egg and onion omelet | 6 | |||
| Piquillos Rellenos de Ensaladilla Rusa piquillo peppers filled with potato salad topped with imported white tuna | 7 | |||
| Huevos Rellenos al Pimentón de la Vera deviled eggs with smoked paprika | 3 | 6 | ||
| Ensaladita de Pulpo con Patata octopus salad with fingerling potatoes | 14 | |||
| Atún con Mojo tuna with canary island sauce | 13 | |||
| Pan con Tomate Y Tres Salsas toasted baguette topped with tomato puree with trio of spreads | 8 | |||
| Crema de Higado de Pollo chicken liver mousse with pedro ximenez | 4 | 8 | ||
| Montadito de Ontoño fall vegetables on toasted baguette | 4 | 8 | ||
| embutidos & quesos | ||||
| Plato de Quesos Variados featured spanish cheeses | ||||
| Plato de Jamón Serrano redondo iglesias serrano ham aged 18 months served with toasted baguette with tomato puree | 15 | |||
| Embutidos Ibericos jamón serrano, palacios chorizo, lomo embuchado served with toasted baguette with tomato puree | 16 | |||
| dessert - postres | ||||
| Torta de Santiago spanish almond cake with dulce de leche and turron ice cream | 6 | |||
| Flan de Naranja orange flan | 6 | |||
| Fruta al Vino poached seasonal fruit | 6 | |||
| Leche Frita basque style fried custard with drunken cherries | 6 | |||
| Plato de Quesos de la Casa manchego, garrotxa and valdeon | 7.50 | |||
| Plato de Quesos Variados featured spanish cheeses | 9 | |||
| bar | ||||
| Patatas Bravas rough cut potatoes with spicy aioli | 8 | |||
| Croquetas de Jamón Y Croquetas del Día ham croquettes and croquettes of the day | 4 | 8 | ||
| Garbanzos Fritos fried chickpeas | 4 | |||
| Lomo Adobado pork loin, piquillo and tetilla baguette sandwich | 9.50 | |||
| Chorizo al Jerez chorizo finished with sherry | 8 | |||
| Gildas ondarroan anchovies, pickled peppers, olives | 1.50 | |||
| Almendras Marconas native spanish almonds | 4 | |||
| Aceitunas Tía Pol black empeltres, manzanillas, arbequinas | 3.50 | |||
| Huevos Rellenos al Pimentón de la Vera deviled eggs with smoked paprika | 3 | 6 | ||
| Queso del Día spanish cheese of the day | ||||
| Tortilla Española potato, egg and onion omelet | 6 | |||
| Pan con Tomate (3 salsas) toasted baguette topped with tomato puree with trio of spreads | 8 | |||
| Embutidos Ibericos jamón, palacios chorizo, lomo embuchado served with pan con tomate | 16 | |||
| Leche Frita basque style fried custard with drunken cherries | 6 | |||
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