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Home > Restaurants > Tio Pepe
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| Guacamole mashed hass avocado with onion, cilantro, tomato & jalapeño, prepared tableside | 11 | |||
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| Gambas al Ajillo gulf shrimp sautéed with garlic, extra virgin olive oil, & white wine | 10 | |||
| Plato Ibérico delicacies from spain: serrano ham, olives, chorizo, & manchego cheese | 11 | |||
| Camarones al Chipotle grilled gulf shrimp marinated in citrus-chipotle salsa | 10 | |||
| Caracoles Tio Pepe escargot in drawn garlic butter with brandy, shallots, & garlic | 10 | |||
| Calamares Sinaloa fried calamari with mango, chile costeño salsa | 8 | |||
| Chorizos a la Parrilla charcoal grilled spanish sausage | 9 | |||
| Pulpo a la Gallega octopus galecian style sautéed with paprika, extra virgin olive oil & sea salt | 10 | |||
| Nachos cheese, black beans, salsa ranchera topped with jalapeños & sour cream | 8 | |||
| Almejas Rellenas clams baked with fine herbs, & bread crumbs | 9 | |||
| Nachos Camperos traditional nachos with chorizo, chicken or beef | 9 | |||
| Almejas Tio Pepe littleneck clams in parsley, garlic, & white wine | 9 | |||
| Quesadillas Norteñas flour tortillas stuffed with cheese: choice of chicken, shredded beef or mushrooms with sour cream | 8 | |||
| With Shrimp | 10 | |||
| Mejillones Catalanes mussels in red tomato lobster bisque | 8 | |||
| Alitas Michoacán marinated chicken wings in chipotle barbecue sauce | 7 | |||
| Sopa del Dia soup of the day | mp | |||
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| Sopa de Frijoles Negros black bean soup with aged sherry | 5 | |||
| Sopa de Ajo original castilian garlic soup with egg & croutons | 5 | |||
| Ensalada Tío Pepe mesclun, cucumber, tomatoes, & spanish manzanilla olives with homemade balsamic vinaigrette dressing | 7 | |||
| Sopa de Mariscos shellfish soup with lobster & brandy | 7 | |||
| Ensalada Mixteca mesclun, cucumber, jícama, mango & pumplin seeds with citrus chipotle dressing | 7 | |||
| Paella Primavera vegetables in saffron rice with roasted almonds | 15 | |||
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| Fajitas Vegetarianas sizzling charcoal grilled vegetables accompanied with tortillas & guacamole | 12 | |||
| Burrito del Norte flour tortilla stuffed with vegetables, rice, beans, cheese with guacamole & sour cream | 11 | |||
| Chiles Rellenos poblano peppers stuffed with chihuahua cheese | 13 | |||
| Paella Valenciana seafood, chicken, chorizo & saffron rice | 18 | |||
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| Paella Valenciana con Langosta traditional paella with lobster | 25 | |||
| Paella Marinera seafood & lobster paella | 25 | |||
| Arroz con Pollo traditional dish with saffron rice, chicken & chorizo | 16 | |||
| Fajitas de Pollo sizzling chicken fajitas served with guacamole, sour cream, & tortillas | 15 | |||
| Fajitas de Carne sizzling beef fajitas served with guacamole, sour cream, & tortillas | 16 | |||
| Fajitas de Camarones sizzling gulf shrimp fajitas served with guacamole, sour cream & tortillas | 17 | |||
| Burrito Machaca flour tortillas filled with shredded beef or chicken served with salsa ranchera, guacamole, & sour cream | 14 | |||
| Chimichangas crispy golden flour tortilla filled with beef or chicken & cheese, sour cream, & guacamole | 14 | |||
| Enchiladas Suizas soft corn tortillas filled with chicken, beef or cheese with green tomatillo salsa | 14 | |||
| Enchiladas Zapotecas soft corn tortillas filled with chicken, beef or cheese with oaxacan mole | 14 | |||
| Pollo al Ajillo chicken sautéed with garlic & extra virgin olive oil | 14 | |||
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| Pollo Mary Monte breast of chicken stuffed with gulf shrimp & cheese | 17 | |||
| Pollo Mole Oaxaqueno oven roasted chicken breast in oaxacan mole | 15 | |||
| Pollo a la Francesa chicken breast in lemon & white wine | 14 | |||
| Pollo a la Madrilena chicken breast stuffed with ham & cheese | 17 | |||
| Camarones al Ajillo gulf shrimp sautéed in extra virgin olive oil & garlic | 17 | |||
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| Camarones en Salsa Verde gulf shrimp sautéed with garlic, parsley & wine sauce | 17 | |||
| Camarones Catalan gulf shrimp sautéed with garlic on lobster bisque | 17 | |||
| Pargo Molinera filet of red snapper sautéed with shrimp & mushrooms in molinera sauce | 19 | |||
| Lubina a la Vasca sea bass, clams, mussels, & gulf shrimp in parsley, garlic & white wine | 18 | |||
| Salmon Andaluz seared pink alaskan salmon in lemon butter | 17 | |||
| Langosta Costena lobster, gulf shrimp, clams, & mussels in a chile costeno sauce | 25 | |||
| Langosta Rellena maine lobster stuffeed with gulf shrimp | 25 | |||
| Mariscada en Salsa Verde lobster, gulf shrimp, clams, & mussels in green sauce | 25 | |||
| Zarzuela de Mariscos lobster tail, gulf shrimp, clams, & mussels in lobster sauce | 25 | |||
| Medallones Castellanos charcoal grilled center cut pork medallion, mushrooms in rioja red wine | 17 | |||
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| Chuletas Maya charcoal grilled pork chops marinated in achiote, mandarin, chile guajillo salsa & sweet plantain | 16 | |||
| Solomillo a la Crema de Pimienta charcoal grilled filet mignon with sauteed shallots, black pepper, brandy, & cream reduction | 23 | |||
| Tournedos Tio Pepe filet mignon medallions sauteed with shallots, mushrooms with demi-glace & flambeed with brandy | 23 | |||
| Bistec Ranchero charcoal grilled steak with ranchero salsa | 21 | |||
| Entrecote a la Parrilla charcoal grilled choice sirloin steak | 21 | |||
$14.75 Per Person
| Paella Valenciana saffron rice, gulf shrimp, mussels, clams, calamari, chicken, & chorizo | ||||
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| Paella Marinera saffron rice, gulf shrimp, mussels, clams, calamari, & fish | ||||
| Paella fideuà saffron noodles, gulf shrimp, & clams | ||||
| Paella Negra saffron rice & baby squid, flavored with squid ink | ||||
| Paella de Camarones saffron rice & gulf shrimp | ||||
| Arroz con Pollo traditional dish with saffron rice, chicken, & chorizo | ||||
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