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Home > Restaurants > Tree
| salads | ||||
|---|---|---|---|---|
| Arugula apple and fennel salad with shaved parmesan | 7 | |||
| Roasted Beet with spinach, goat cheese and toasted walnuts | 8 | |||
| Warm Potato and Goat Cheese Cake on a bed of arugula | 7 | |||
| soups | ||||
| French Onion Soup | 7 | |||
| Soup Du Jour | ||||
| appetizers | ||||
| Country pâté | 8 | |||
| Escargots | 8 | |||
| Mussels white wine, shallots | 10 | |||
| Tuna Tartar with a wasabi, soy vinaigrette and a potato galette | 12 | |||
| meat entrees | ||||
| Steak Frites haricots verts | 20 | |||
| Steak Au Poivre Filet green peppercorn sauce | 23 | |||
| Braised Short Ribs roasted spring vegetables, mashed potato | 20 | |||
| Roast Chicken Breast with sauteed spinach and fingerling potatoes, rosemary jus | 18 | |||
| The Tree Burger with fries, choice of cheddar, gruyere, goat | 14 | |||
| fish entrees | ||||
| Seared Yellowfin Tuna with braised fennel, roasted tomato, nicoise olives, capers, olive vinaigrette | 22 | |||
| Poached Salmon with a warm potato and goat cheese cake, lemon vinaigrette | 19 | |||
| Roasted Wild Sea Bass with brussels sprouts, bacon, fingerling potatoes and an apple cider sauce | 20 | |||
| pasta | ||||
| Fresh Linguini with manila clams, mussels, saffron broth | 18 | |||
| Pasta Du Jour | ||||
| vegetarian entrees | ||||
| Roast Spring Vegetables farro or spicy lentils red pepper oil | 16 | |||
| sides $5 | ||||
| Haricots Verts | ||||
| Mashed Potato | ||||
| Frites | ||||
| Braised Artichokes and Edamame | ||||
| Brussels Sprouts with bacon, sauteed spinach | ||||
| desserts | ||||
| Chocolate Gateau | 7 | |||
| Creme bruleé | 7 | |||
| Alsatian Apple Tart | 7 | |||
| Chocolate Mousse | 6 | |||
| Selection of Gelato and Seasonal Sorbet | 6 | |||
| tea & coffee | ||||
| Darjeeling | 3 | |||
| English Breakfast | 3 | |||
| Green | 3 | |||
| Camomile | 3 | |||
| Peppermint | 3 | |||
| Earl Grey | 3 | |||
| Regular | 2 | |||
| Decaffeinated Coffee | 2 | |||
| sauternes & porto | ||||
| Chateau Haut-mayne 05 | 10 | |||
| Ferreira Dona Antoia Reserve Port | 10 | |||
| Ferreira Fine Tawny Port | 9 | |||
| cheese selections | ||||
| 3 Cheese Plate Selection $15 / 5 Cheese Plate Selection $20 | ||||
| Vermont Shepherd major farm putney, vt. raw sheep's milk a deliciously nutty and slightly sweet aged sheep's milk cheese | ||||
| Kunik nettle meadow farm, warrenburg nj pasteurized goats' milk with jersey cream. mold-ripened triple cream cheese made from a mix of goats milk and fresh jersey cream | ||||
| Ouray sprout creek farm, poughkeepsie nj. raw cows' milk a hybrid cheddar and parmesan, bright and tart with a flaky, somewhat granular texture | ||||
| Cayuga Blue lively run goat dairy, interlaken, nj. raw goats' milk. beautifully aged goats' milk blue cheese that is flaky and firm | ||||
| Constant Bliss jasper hill farm, vt. creamy and buttery with a light mushroom twang. aged for 60 days | ||||
Per Person
| appetizers | ||||
|---|---|---|---|---|
| French Onion Soup | ||||
| Arugula apple and fennel salad with shaved parmesan | ||||
| Soup Du Jour | ||||
| entreés | ||||
| Steak Frites haricot verts | ||||
| Poached Salmon with a warm potato and goat cheese cake, lemon vinaigrette | ||||
| Roast Chicken Breast with sauteed spinach, fingerling potatoes, rosemary jus | ||||
| dessert | ||||
| Crème Brulee | ||||
| Chocolate Mousse | ||||
sunday to wednesday - all night thursday, friday & saturday - 5 to 7
Sunday 11am -4pm
| eggs | ||||
|---|---|---|---|---|
| Plain Omelet with, without cheese | 7 | |||
| Tree Omelet with choice of any three: gruyere, chèvre, cheddar, spinach, mushroom, house cured salmon, onions, tomato, artichoke, asparagus, or bacon | 10 | |||
| Huevos Rancheros fried tortilla, eggs sunnyside up, black beans, mild salsa ranchera, queso blanco | 9 | |||
| Eggs Benedict two poached eggs, grilled fresh bacon, hollandaise sauce on an english muffin | 9 | |||
| Eggs Sardou two poached eggs, sautéed spinach & artichoke, hollandaise sauce on an english muffin | 9 | |||
| Eggs Scandinavia poached eggs, house cured salmon, hollandaise sauce on an english muffin | 10 | |||
| Two Eggs any style with grilled fresh bacon | 6 | |||
| salads | ||||
| Salad Lyonnaise two poached eggs, mesclun, frisée, lardon, french vinaigrette | 12 | |||
| Roast Beet Salad chèvre & mache | 10 | |||
| Mesclun & Herb Salad | 8 | |||
| brunch specials | ||||
| Chocolate French Toast raspberry coulis | 9 | |||
| Ricotta Pancakes lemon butter, real maple syrup | 10 | |||
| Caramelized Onion Tart goat cheese, black olives, mesclun salad | 9 | |||
| Hamburger de la Maison frites, with without cheese | 11 | |||
| House Cured Salmon cream cheese, bagel | 10 | |||
| Mussels, White wine, shallots, Frites | 10 | |||
| Granola, Fresh Fruit with yogurt, milk or soy milk | 7 | |||
| soup | ||||
| French Onion Soup, soup Du Jour | 6 | |||
| sides | ||||
| Hash browns, bacon, Bagel | 2 | |||
| Mesclun salad, Frites | 5 | |||
| beverages | ||||
| Coffee | 1.50 | |||
| Tea green, darjeeling | 2 | |||
| Oj, Sodas | 3 | |||
| Mimosa, Bellini | 8 | |||
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