soup

1Soup of the Day				6

salatalar / salads

2Harem Salatasi mixed greens with red onions, chickpeas, tomatoes, and turkish feta				9
3çOban Salatasi chopped cucumbers with tomatoes, green peppers, red onion, parsley, tossed with olive oil and red vinegar				8
4Gemici Salatasi shrimp, calamari, scallops and red onions over fresh arugula				14
5Roka Salatasi fresh baby arugula with tomatoes, red onions and lemon dressing				8
6Ahtapot Salatasi tender grilled octopus over mixed greens				14

soguk mezeler / cold appetizers

7Yalanci Dolma grape leaves stuffed with rice, pine nuts, black currants and herbs				7
8Patlican Salatasi smoked eggplant with parsley, red pepper, garlic and olive oil				7
9Lebni thick cream of yogurt with walnuts and fresh dill				6
11Imam Bayildi baby eggplants stuffed with tomatoes, onions, garlic and pine nuts				8
12Tarama Salatasi red caviar spread blended with olive oil and lemon				8
13Cacik homemade yogurt mixed with chopped cucumber with mint, garlic and dill				6
14Piyaz white beans with tomatoes, olives, red onions and parsley				6
15Soslu Patlican small cubes of eggplant, baked with olive oil, tomatoes, green peppers and onions				7
16Acili Ezme chopped tomatoes, onions, and spicy green peppers with parsley				6
17Humus chickpea and tahini paste, mixed with olive oil and garlic				6

sicak mezeler / hot appetizers

18Mücver zucchini pancakes, served with homemade light garlic yogurt sauce				8
19Sigara Böregi phyllo scrolls, stuffed with turkish feta, cooked till golden brown				8
20Kalamar Izgara char-grilled calamari with chef's salad				10
21Arnavut Cigeri cubes of calves liver with onions and parsley				9

ana yemekler / entrees

22Mantar Sote mushrooms sautéed with red and green pepper, tomatoes and onions				16
23Tavuk Sis marinated chicken shish kabobs, served over traditional rice				16
24Kuzu Sis marinated lamb shish kabobs, served over traditional rice				18
25Manti tender dumplings, stuffed with ground lamb, fresh mint, served with light garlic yogurt sauce				14
26Piliç Topkapi cornish hen, stuffed with traditional rice, dressed with cream sauce, served with zucchini pancakes				16
27Levrek Izgara mediterranean sea bass, served with chef's salad				23
28Barbunya Tava red mullets, served with fresh baby arugula				18
29Tandir thinly sliced roasted lamb with fresh oregano, served with traditional rice				18
30Hünkar Begendi chunks of lamb, cooked in light tomato sauce, served over herb pureed baby eggplant				20
31çUpra Tava mediterranean orata, served with fresh baby arugula				22
32Kiliç Sis char grilled sword fish skewers, served with mixed greens				18
33File Minyon grilled fillet mignon in red wine sauce, served with seasoned mashed potatoes				25
34Somon Sarma grilled salmon, rolled in grape leaves, served with mixed greens				20

tatlilar / desserts

35Baklava thin layers of dough with pistachios flavored with sweet syrup				6
36Kadayif shredded wheat filled with pistachios				6
37Kazandibi slightly burnt milk custard				6
38Firinda sütlaç traditional oven baked rice pudding				6
39Kayisi Tatlisi poached apricots, stuffed with walnuts				6