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Home > Restaurants > Uncle Jack's Steakhouse

Uncle Jack's Steakhouse Menu

lunch

salads
All Salads Can Be Accompanied by Grilled Prime filet, Grilled Free Range Chicken or Grilled Jumbo Shrimp For an Additional Charge
House Salad carrots, tomatoes, bermuda onions with citrus herb dressing       9
Caesar Salad romaine, semolina croutons, shaved reggiano parmesan and garlic parmesan dressing       12
Organic Mesclun Salad tomatoes, goat cheese, roasted pine nuts, dry cranberries with our dressing du jour       13
Asparagus, String bean, Tomato Salad roaster shallots, basil threads, black olives with a sweet vinaigrette       14
Fresh Buffalini Mozzarella and Tomato Salad organic greens, basil threads, with balsamic reduction       17
Lobster Salad maine lobster, avocado, heirloom tomatoes, organic greens with a sherry vinaigrette       20
Iceberg Wedge Salad shaved red onions, crispy bacon, tomatoes, stilton blue cheese, blue cheese dressing       14
Asian Salad shredded carrots, wonton crisps, wasabi peas, mandarin oranges, toasted sesame dressing       13
sandwiches & entrees
Prime Filet Mignon Sandwich on garlic bread with sautéed onions, organic greens and french fries       19
Grilled Free Range Chicken Sandwich arugula, buffalini mozzarella, tomato, basil, balsamic vinaigrette, served with french fries       16
Pulled Pork Sandwich smoked pork, tangy bbq sauce, cole slaw, a pickle spear and french fries       18
Usda Prime Burger (the Big jack) hand selected prime dry-aged cuts, organic greens and french fries       14
Kobe Beef Burger handcrafted kobe beef cuts, organic greens and french fries       20
Individual Kobe Meatloaf fresh ground cuts of kobe beef mixed with our secret blend of herbs and spices, sauteed haricot verts, garlic roasted mashed potatoes and smothered in a scratch gravy       20
Jack’s French Dip herb crusted, thinly sliced prime roast beef, garlic bread with au jus and french fries       18
Tres Pescado Taco a grande soft taco, loaded with a medley of swordfish, tuna and salmon dusted with our rajin cajun seasoning, served with guacamole, shredded lettuce, diced tomatoes with a chili mango dressing       15
Lobster Bisque half of a 2 pound fresh real maine lobster in a rich succulent creamy lobster stock       20
Sesame Crusted Yellowfin Tuna Steak watercress, seaweed salad, wasabi soy dressing       18
Grilled Norwegian Salmon with honey dijon dressing over organic greens       16
Fish Du Jour prepared cajun, grilled or lemon butter herbs over organic greens       15
Pork Chop 1 pound centercut, kurobuta pork chop, mashed potato and creamed spinach       25
Surf and Turf petit prime filet mignon , petit brazilian lobster tail, mashed potatoes and creamed spinach       35
Lunch Prime Filet Mignon 10 ounce centercut prime filet, mashed potatoes and creamed spinach       37

dinner

appetizers
Panamanian Jumbo Shrimp Cocktail      
Maryland Lump Crab Cakes      
Baked Clams      
Tuna Tartare      
Regional Oysters on the Half-shell      
Lobster Cocktail      
Little Neck Clams on the Half-shell      
salads
House Salad carrots, tomatoes, bermuda onions with citrus herb dressing       9
Organic Mesclun Salad tomatoes, goat cheese, roasted pine nuts, dry cranberries with our dressing du jour       13
Fresh Biffalini Mozzarella and Tomato Salad over organic greens, basil threads, with balsamic reduction       17
Caesar Salad romaine, semolina croutons with our garlic parmesan dressing       12
Asparagus, String bean, Tomato Salad with roasted shallots, basil threads, black olives with vinaigrette       14
Lobster Salad maine lobster, avocado, heirloom tomatoes, organic greens with a sherry vinaigrette       20
Iceberg Wedge Salad shaved red onions, crispy bacon, tomatoes, stilton blue cheese crumbles blue cheese dressing       14
Asian Salad shredded carrots, wonton crisps, wasabi peas, mandarin oranges, toasted sesame dressing       13
usda dry-aged prime sticks
At Uncle Jack's We Believe That Aging Our Beef Is As Important As Aging a Fine wine. We Serve Usda Prime beef, Dry-aged 21 Days
Prime Filet Mignon usda prime filet mignon. served in its own juices     (10oz) 37   (16oz) 47
Prime Rib Chop (aka fred flintstone), 35 day dry aged, 30 ounce usda prime rib       55
New York Strip usda prime sirloin prepared and served on the bone in its own juices     (16oz) 37   (24oz) 47
16 Ounce Boneless Ny Strip usda prime sirloin dry aged 35 days. served in its own juices       55
Porter House a 48 ounce usda prime steak that features both the filet and the new york strip cut. available for 2 or more people       (oz per person) 24
Surf and Turf 10 ounce prime filet and 10 ounce brazilian lobster tail       65
Kobe Beef uncle jack's is the only steakhouse that specializes in kobe beef, which is known throughout the world for its incredible flavor. this unique delicacy is hand massaged with sake to ensure tenderness. kobe beef is also aged 21 days, and served at the absolute peak of flavor and tenderness, cooked to perfection, and served in its own juices      
side dishes
Garlic Mashed Potato      
Steak Fries      
Sweet Potato Fries      
Baked Potato      
Sweet Potato Mashed      
Creamed Spinach      
Sautéed Spinach      
Steamed or Sautéed Broccoli      
Steamed or Sautéed Asparagus      
Sautéed Mushrooms      
Sautéed Onions      
Beer Battered Onion Rings      
Macaroni and Cheese      
tasting menu $150
2 &Frac12; Hours Premium Liquor & Open Bar
First Course jumbo panamanian shrimp cocktail l (1)      
Second Course lollipop lamb chop (1)      
Third Course maryland jumbo lump crab cake (1)      
Fourth Course baked l.i . little neck clams (3)      
Fifth Course buffalini mozzarella (1) tomato (1) mozzarella      
Sixth Course choice of prime dry aged porter house steak or ny sirloin 4 slices      
Substitute Kobe Beef       (per person) 50
Seventh Course australian lobster tail      
Eighth Course uncle jack's vip plate, tiramisu, chocolate mousse, fresh berries and cream pecan pie, coffee, herbal tea, cappuccino and espresso      
cocktail premium party 1 $99.95
Passing Hors d’oeuvres. Includes 2 ½ Hours Premium liquor, Beer & Wine
Jumbo Shrimp Cocktail      
Maryland Style Crab Cakes      
Baked l.i. Little Neck Clams      
Sesame Tuna Steak Croquettes with wasabi      
Charred Filet Mignon with horseradish sauce      
Tomato & Buffalo Mozzarella Bruschetta      
Chicken Satay      
Dessert Sampler      
Coffee, Herbal tea, Cappuccino and Espresso      
cocktail premium party 2 $124.95
Passing Hors d’oeuvres. Includes 2 ½ Hours Premium liquor, Beer & Wine
Jumbo Shrimp Cocktail      
Maryland Style Crab Cakes      
Baked l.i. Little Neck Clams      
Sesame Tuna Steak Croquettes with wasabi      
Charred Filet Mignon with horseradish sauce      
Tomato & Buffalo Mozzarella Bruschetta      
Oysters Jackafella      
Australian Lobster      
Baby Lollipop Lamb Chops      
Dessert Sampler      
Coffee, Herbal tea, Cappuccino and Espresso      
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