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lunch

appetizers
Panamanian Jumbo Shrimp Cocktail
Maryland Lump Crab Cakes
Baked Clams
Tuna Tartare
Regional Oysters on the Half - Shell
Lobster Cocktail
Little Neck Clams on the Half - Shell
salads
All Salads Can Be Accompanied by Grilled Prime filet, Grilled Free Range Chicken or Grilled Jumbo Shrimp For an Additional Charge
Uncle Jack's House Salad carrots, tomatoes, bermuda onions with uncle jack's citrus herb dressing				9
Uncle Jack's Caesar Salad hearts of romaine and semolina croutons with our garlic parmesan dressing				10
Organic Mesclun Salad tomatoes, goat cheese, roasted pina nuts, dry cranberries with our dressing du jour				12
Asparagus, String bean, Tomato Salad roasted shallots, basil threads, black olives with a sweet vinaigrette				12
Fresh Buffalini Mozzarella and Tomato Salad over organic greens basil threads, with balsamic reduction				16
Lobster Salad maine lobster, avocado, heirloom tomatoes, organic greens with a sherry vinaigrette				25
sandwiches & entrees
Prime Filet Mignon Sandwich on garlic bread with sauteed onions, organic greens and steak fries				19
Grilled Free Range Chicken Sandwich arugula, buffalini mozzarella, tomato, basil balsamic vinaigrette, steak fries				16
Usda Prime Burger (the Big jack) hand selected prime dry - aged cuts, organic greens and steak fries				19
Usda Prime Cheese Burger hand selected prime dry - aged cuts, organic greens and steak fries				20
Kobe Beef Burger handcrafted kobe beef cuts, organic greens and steak fries				30
Kobe Rib Club (french dip) on garlic bread, sauteed onions, buffalini mozzarella and sweet potato fries				30
Lobster Bisque half of a 2 pound fresh maine lobster in a succulent, rice, creamy lobster stock				25
Sesame Crusted Yellowfin Tuna Steak watercress, seaweed salad, wasabi soy dressing				19
Grilled Norwegian Salmon with honey dijon dressing over organic greens				17
Fish de Jour prepared cajun, grilled or lemon butter herbs over sauteed mixed greens				19
Pork Chop 1 pound center cut, marinated in uncle jack's steak sauce, mashed potato and creamed spinach				25
Lunch Surf and Turf a petite filet mignon with a petite brazilian lobster tail, mashed potato, creamed spinach				30
Lunch Prime Filet Mignon a 10 ounce center cut of prime filet, mashed potato and creamed spinach				35
side dishes
Garlic Mashed Potato
Steak Fries
Sweet Potato Fries
Baked Potato
Sweet Potato Mashed
Creamed Spinach
Sauteed Steamed or Sauteed Broccoli
Steamed or Sauteed Asparagus
Sauteed Mushrooms
Sauteed Onions

dinner

Eclectic specials: Every evening, Uncle Jack's Proudly Presents an Eclectic menu, Uniquely Prepared by Our Executive Chef Featuring Free Range chicken, Fresh Seafood and Oversized Chops

appetizers
Panamanian Jumbo Shrimp Cocktail
Maryland Lump Crab Cakes
Baked Clams
Tuna Tartare
Regional Oysters on the Half - Shell
Lobster Cocktail
Little Neck Clams on the Half - Shell
salads
Uncle Jack's House Salad carrots, tomatoes, bermuda onions with uncle jack's citrus herb dressing				9
Organic Mesclun Salad tomatoes, goat cheese, roasted pine, dry cranberries with our dressing du jour				12
Fresh Buffalini Mozzarella and Tomato Salad over organic greens, basil threads, with balsamic reduction				16
Uncle Jack's Caesar Salad hearts of romaine and semolina croutons with our garlic parmesan dressing				10
Asparagus, String bean, Tomato Salad with roasted shallots, basil threads, black olives with vinaigrette				12
usda dry - aged prime steaks
At Uncle Jack's We Believe That Our Beef Is As Important As Aging a Fine wine. We Served Usda Prime beef, Dry - Aged 21 Days
Prime Filet Mignon usda prime filet mignon served in its own juices			(10oz) 35	(16oz) 45
Prime Rib Chop (aka Fred flintstone) 30 ounces usda prime rib. prepared and served in its own juices				45
New York Strip usda sirloin prepared and served in its own juices			(16oz) 35	(24oz) 45
Porterhouse this is uncle jack's signature dish. a 48 ounce usda prime steak feature both the filet and the york strip cut. available for 2 or more people (24 ounces per person)				85
Surf and Turf 10 ounces prime filet and 10 ounce brazilian lobster tail				65
Kobe Beef uncle jack's is the only steakhouse that specializes in kobe beef, which is known throughout the world for its incredible flavor. this unique delicacy is hand massaged with sake to ensure tenderness				100
side dishes
Garlic Mashed Potato
Steak Fries
Sweet Potato Fries
Baked Potato
Sweet Potato Mashed
Creamed Spinach
Sauteed Spinach
Steamed or Sauteed Broccoli
Steamed or Sautéed Asparagus
Sauteed Mushrooms
Sauteed Onions

tasting menu $150

2 &Frac12; Hours Premium Liquor & Open Bar

first course
Jumbo Panamanian Shrimp Cocktail (1)
second course
Lollipop Lambchop (1)
third course
Maryland Jumbo Lump Crab Cake (1)
fourth course
Baked l.i. Little Neck Clams (3)
fifth course
Buffalini Mozzarella (1) Tomato (1) Mozzarella
sixth course
Choice of Prime Dry Aged Porterhouse Steak or N.y Sirloin (4 slices )
seventh course
Australian Lobster Tail
eighth course
Uncle Jack’s V.i.p Plate
Tiramisu
Chocolate Mousse
Fresh Berries and Cream
Pecan Pie
Coffee, Herbal tea, Cappuccino and Espresso

At Uncle jack’S, We Pride Ourselves on Offering the Finest Organic produce, herbs, and spices, Grown to Our s Specifications on One of Long Island’s Top Rated Organic Farms

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