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Home > Restaurants > Union Fare

Union Fare

7 E. 17th St., New York, NY 10003 40.737952 -73.993613
nr. Fifth Ave.  See Map | Subway Directions Hopstop Popup
212-633-6003 Send to Phone

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  • Cuisine: American Nouveau, Cafes, Gastropub
  • Price Range: $$$

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  • Reader Rating:

    1 out of 10


    1 Reviews | Write a Review

Photo by Angela Datre

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Official Website


Daily, 8am-11pm

Nearby Subway Stops

4, 5, 6, L, N, Q, R at 14th St.-Union Sq.



Payment Methods

American Express, Discover, MasterCard, Visa

Special Features

  • Breakfast
  • Business Lunch
  • Lunch
  • Take-Out


  • Beer and Wine Only




Name any type of food and you can probably find it at Union Fare, which spans a whole block and is home to various kiosks serving the foods of many cuisines. At the Gastrohall, you’ll find various stations of well-executed seasonal salads, pizzas, and tacos, as well as a bakery serving Über-inventive pastries. Order the bacon, egg, and cheese pretzel bomb or one of the many inventive croissants like birthday cake, matcha, red velvet, cookies & cream, everything, or creme brûlée (the power move). There’s even the option to make them into croissant ice-cream sandwiches with fresh, homemade ice creams and sorbets. Only open for dinner, the restaurant features a rustic industrial style in contrast to the bright Gastrohall. Although the space looks derivative of the Williamsburg boîte style, the menu delights with an original take on shoots and roots. The spreads and toasts are standout: Try the soft and minty sweet pea or thick, homemade ricotta with honey and shaved truffles. The salads are similarly well composed: Summer peaches are complemented by a hummus and tahini dressing and a full, intact succulent (!) comes doused in avocado mousse and puffed grains. The wild rice and mushroom skillet with a poached duck egg and the pickled vegetable tempura with jalapeño crema are also hits. Finish it all up with cornbread crème brûlée or passion-fruit mousse with tres leches crumbles.

Recommended Dishes

Crème brûlée croissant, $5.50; Summer peach salad, $14; sweet pea spread, $12; ricotta toast, $16