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Home > Restaurants > Via Brasil
Menus provided by Menupages
| entradas | ||||
|---|---|---|---|---|
| Appetizers | ||||
| Sortidos Via Brasil assorted brazilian hors d’oeuvres | 9.95 | |||
| Torta de Bacalhau cod fish cake over a bed of mixed greens | 7.95 | |||
| Linguica Frita C/mandioca fried brazilian sausage served w/manioc fries | 8.95 | |||
| Mariscos Ao Molho de Vinho sauteed mussels w/garlic, white wine and tomato sauce | 9.95 | |||
| Carne Seca C/abobora shredded brazilian style beef jerky, served w/diced acorn squash | 7.95 | |||
| Lula Frita fried calamari | 9.95 | |||
| Pao de Queijo a brazilian delight "cheese bread" | 4.95 | |||
| Casquinha de Siri crab cake topped w/melted cheese | 9.95 | |||
| Coquetel de Camarao shrimp cocktail | 9.95 | |||
| saladas | ||||
| Salads | ||||
| Salada Via Brasil mixed greens, tomatoes, sliced oranges, onions and sauteed shrimp | 9.95 | |||
| Salada Tropical mixed greens, hearts of palm, tomatoes, onions and olives | 6.95 | |||
| Salada Caesar crispy romaine lettuce, croutons, parmesan cheese and a homemade caesar dressing | 6.95 | |||
| Add. w/ Chicken | 3 | |||
| Salada de Chuchu mixed greens, chayote squash, oranges, and onions tossed in a lemon vinaigrette dressing | 7.95 | |||
| sopas | ||||
| Soups | ||||
| Caldo Verde chicken broth, potatoes, collard greens, and smoked sausage | 5.95 | |||
| Sopa Do Dia soup of the day | 4.95 | |||
| feijoada completa | ||||
| National Brazilian Dish | ||||
| Black Bean Stew with fresh and dried beef, salted and fresh pork, bacon, sausage and ribs served with rice, collard greens, sliced oranges and farofa (toasted manioc flour) | 26.95 | |||
| churrasco | ||||
| Grilled Skewered meats. Served With rice, beans, Farofa (roasted Manioc flour) and Vinaigrette | ||||
| Rio Grande brazilian sausage, beef, chicken & pork | 25.95 | |||
| Picanha our famous top sirloin | 23.95 | |||
| Gaucho beef prime hip | 23.95 | |||
| Fraldinha skirt steak | 21.95 | |||
| Lombo de Porco pork loin | 20.95 | |||
| carnes | ||||
| Meats. All Dishes Are Served With White Rice | ||||
| Filet Mignon Stroganoff slice filet mignon in a creamy mushroom, cognac sauce | 26.95 | |||
| Filet Osvaldo Aranha grilled filet mignon in a house special garlic sauce | 26.95 | |||
| Filet Mignon Champignon grilled filet mignon with mushroom sauce | 26.95 | |||
| Picanha Fatiada Com Alho grilled top sirloin, sliced and topped w/ sauteed garlic | 25.95 | |||
| Filet Mignon Com Arroz Piemontese grilled filet mignon w/ rice piemontese | 25.95 | |||
| Bife Acebolado grilled shell steak topped w/ sautéed onions | 21.95 | |||
| Bife a Portuguesa shell steak marinated in garlic and madeira wine sauce topped with fried egg | 21.95 | |||
| Bife a Milanesa lightly breaded marinated steak served with mashed potatoes | 19.95 | |||
| Bife a Parmigiana breaded steak topped w/ mozzarella in a tomato sauce | 20.95 | |||
| aves | ||||
| Poultry | ||||
| Frango Bossa Nova fried diced chicken in parsley and garlic sauce served with rice and black beans | 17.95 | |||
| Stroganoff de Frango chicken stroganoff, cream, mushrooms and cognac sauce. served with rice | 18.95 | |||
| Frango Com Quiabo chicken stew w/ okra & soft polenta served w/ rice and beans | 18.95 | |||
| Frango Grelhado grilled chicken breast served w/ rice and mixed vegetables | 17.95 | |||
| Frango Sautéed chicken breast sautéed in a white wine and mushroom sauce served w/ rice and beans | 19.95 | |||
| peixes | ||||
| Fish | ||||
| Salmao Tropical grilled salmon in a pineapple sauce. served w/ rice | 20.95 | |||
| Tilapia Ao Molho de Alcaparras broiled tilapia filet in a caper sauce served w/ rice | 19.95 | |||
| Filet Doree Com Camarao filet of flounder topped w/shrimp sauce served w/ rice | 20.95 | |||
| Bacalhau a Gomes de Sa shredded baked cod fish, potatoes, onions, parsley and olives, served w/ rice | 20.95 | |||
| Bacalhau Cozido broiled cod fish w/ vegetables in a garlic sauce served with rice | 21.95 | |||
| Bacalhau Assado broiled cod fish served with rice and beans | 21.95 | |||
| Vatapa fresh pollock and shrimp with a puree made of shrimp, coconut milk, palm oil, peanuts and spices. served with rice | 21.95 | |||
| Mariscada Via Brasil chef's special combination of fresh pollock, shrimp, clams, and mussels in a light tomato sauce served w/ rice | 23.95 | |||
| camaroes $21.95 | ||||
| Shrimps | ||||
| Camarao Paulista sauteed shrimp in garlic, fresh herbs served with vegetables, rice and beans | ||||
| Camarao Com Abacaxi shrimp w/ hearts of palm in pineapple sauce served with rice | ||||
| Camarao Na Moranga baked acorn squash filled w/ shrimp and hearts of palm in a creamy cheese sauce served with rice | ||||
| Camarao a Grega fried shrimp topped w/ melted cheese over a bed of brazilian style vegetable rice | ||||
| Bobo de Camarao sauteed shrimp in a light manioc puree, coconut milk and herbs serves w/ rice | ||||
| Camarao a Baiana shrimp stew w/ tomato, onions and green peppers serves w/ rice | ||||
| pasta | ||||
| Fettuccine Com Filet Mignon filet mignon scaloppine in a fresh tomato sauce served over fettuccine | 19.95 | |||
| Spaghetti Bolognese spaghetti w/ homemade meat sauce | 15.95 | |||
| moquecas | ||||
| A Stew Made w/ Dende oil, Green herbs, onions, Tomatoes and Coconut Milk Served w/ Rice and Pirao (yucca Flour puree) | ||||
| Peixe fresh pollock | 20.95 | |||
| Camarao shrimp | 20.95 | |||
| Mista fresh pollock, shrimp and lobster tail | 25.95 | |||
| especialidades | ||||
| House Specialty | ||||
| Paella shrimp, lobster tail, clams, chicken, sausage in saffron rice | 26.95 | |||
| Tutu a Mineira pork loin, sausage, fried egg, black beans puree topped w/ sauteed collard greens. served with rice | 18.95 | |||
| Picadinho de Carne diced beef in a red wine sauce topped w/ a poached egg, served with fried bananas, rice and black beans | 19.95 | |||
| Polenta a Mineira corn meal and beef casserole topped with melted parmesan cheese, served with rice and black beans | 17.95 | |||
| Fritada Carioca open omelet with sausage, tomatoes and onions | 12.95 | |||
| Feijao Tropeiro red kidney beans mixed with sausage, scrambled eggs, onions, garlic, yucca flour and collard greens | 18.95 | |||
| side dishes | ||||
| Mandioca Frita fried yucca | 3.50 | |||
| Batata Frita french fries | 3.50 | |||
| Banana Frita fried banana | 3.50 | |||
| Feijao Preto black beans | 3 | |||
| Farofa Via Brasil manioc flour fried with eggs, onions and olives | 3 | |||
| Vegetais Misto mixed vegetables | 4.50 | |||
| pratos baianos - dishes from bahia | ||||
| All Dishes Are Served With Rice | ||||
| Vatapa fish & shrimp in a dry puree of shrimp, palm oil, nuts and spices | 20.95 | |||
| Bobo de Camarao shrimp sautéed in palm oil, a light manioc puree, coconut milk & herbs | 19.95 | |||
| Camarao a Baiana shrimp creole style | 19.95 | |||
| Mariscada Via Brasil chef’s special seafood combination | 24.95 | |||
| risotto $15.95 | ||||
| Frango chicken | ||||
| Vegetais vegetables | ||||
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