prima colazione

Italian Breakfast

Caffè alessandro housbrandt's espresso blend				3
Caffè Doppio double shot espresso				5
Cappuccino / Caffèlatte				4
Cioccolato Caldo hot chocolate				4.50
Thè pot of tea				4
Caffè Filtro by kobricks				4
Bicchiere di Latte glass of milk				2
Spremute Fresche fresh squeezed orange or grapefruit juice				4.50
Brioches & Cornetti assorted freshly baked croissants				3
Mini Panettone a mini version of 'pan de toni				4
Bombolone Alla Crema fresh pastry cream -filled donut				4

panini pronti

Cold Panini Ready to Go

Panini Pronti al Burro salami, ham & fontina, or prosciutto				4 each
Panini Pronti all' Olio mozzarella & tomato, prosciutto & mozzarella, or homemade frittata				5 each

panini semplici

Plain Sandwiches

Cotto boiled ham shoulder				6.50
Mortadella classic ham bologna with pistachio nuts				6.50
Pancetta italian-style bacon with black pepper				6.50
Praga prague-style smoked ham				7.50
Salame Ungherese pork & beef blended salami				6.50
Soppressata Veneta finest imported italian salami				6.50
Bresaola cured filet mignon from valtellina				9.50
Porchetta young roast pork				8.50
Prosciutto di Parma by beretta, the classic prosciutto				8.50
Prosciutto di San Daniele by morgante, the world's most delicate				9.50
Soppressata Genoa extremely lean salami from genoa				7.50
Speck del Tirolo austrian smoked peppered prosciutto				8.50

panini di via quadronno

Special Sandwiches

Tentazione prosciutto, smoked mozzarella, rucola, shrimp & pink sauce				12
Praga Completo smoked prague-style ham, brie, fontina, pâtè				10
Orchidea smoked ham, goat, camembert & fontina cheeses, tomato, tobasco				12
San Babila smoked ham, brie, fontina, rucola and pâtè				12
Bip-bip bresaola, goat cheese, shrimp, rucola, fine herbs & pink sauce				13
Il Cosacco bresaola, camambert, thinly-sliced lemon				13
Milanese bresaola, rucola, hearts of palm				12
Primavera goat cheese, tomatoes, chopped romaine, black olive pâté				9
Americano brie, fresh mozzarella, corn, rucola, tomatoes				12
Il Tiroler speck, goat cheese, romaine, fresh tomato, pepper & pink sauce				12
Non Ti Scordar di Me our award-winning specialty speck, brie, pâté				13.50
Il Toast toasted 'pancarre' bread stuffed with boiled ham & melted fontina cheese				10
Farcito same as above with mixed marinated vegetables				12
Barbagia wild boar prosciutto, camembert, rucola, thinly-sliced red onion				13.50
Cervino cured wild boar filet, brie, goat & fontina cheeses, romaine, herbs				13
Pan Bagnat from the french/italian riviera: soft bread filled with nicoise salad				14
Desiree thick-sliced grilled ham, fontina cheese with a light caper sauce				10
Lo Spazzino young roast pork, rucola, provolone, red onion & caper sauce				10
Via Quadronno genoa salami with brie and fresh celery sauce				10
Miraggio mortadella di bologna with provolone cheese and parsley				10
La Madunina prosciutto, fresh mozzarella, black olive pâté, fresh tomatoes				12

le tartine

Open-faced Sandwiches Spread With a Single ingredient, Sliced to Order and Served Warm

Salmone lightly smoked scottish highlands salmon				10.50
Uova di Salmone salmon roe				16.50
Polpa di Granchio lump crab meat				13.50
Fontina E Tartufi Bianchi D'alba white alba truffles over melted fontina cheese (seasonal)				32.50
Tartufata finely chopped champignons in truffle oil over fontina cheese				12
Caprese fresh mozzarella, tomatoes and basil				10.50
Bottarga air-dried & cured fish eggs				13
Quattro Formaggi camembert, brie, fontina and provolone cheeses				11
Pâté 'al Porto our own port fois gras pâté				10.50
Terramar tuna and artichoke hearts				12.50
Montanara warm taleggio cheese over fresh steamed asparagus				10.50

carpacci e magatelli

Cold Dishes Menu

Carpaccio Classico cipriani's recipe: a harry's bar original				20
Carpaccio Pierre filet mignon, parmigiano and rucola				22
Carpaccio al Tartufo Bianco D'alba filet mignon with white truffles from alba (seasonal)				78
Salmone Fresco al Carpaccio fresh icelandic salmon served with baby greens				18
Carpaccio Spadone swordfish filet served with baby greens				18
Prosciutto Finissimo D'oca duck prosciutto with baby greens and artichoke				22
Affettato di Tonno Affumicato delicately smoked tuna filet with tomatoes and rughetta				18
Salmone di Scoglio Scozzese Fumato smoked wild salmon served with onion and capers on toast				20
Suprema di Pollo gently smoked chicken breast with thinly sliced and marinated celery and carrots				20
Vitello in Salsa tonné milanese-style veal, thinly sliced and served with a tuna caper sauce				24

vivande calde, minestre & pasta fatta in casa

Bruschetta Aglio & Olio toasted bruschetta with olive oil and garlic				5
Bruschetta Pomodoro & Prezzemolo fresh tomato, garlic and parsley over toasted bruschetta				8
Minestra del Lavorante our own 'workmans' soup, made fresh daily				12
Sferzata di Salute pureéd mixed vegetable soup, a vq specialty				12
Crostino Centro Nord speck and melted mozzarella over ciabatta bread				15
Crostini di Polenta gorgonzola cheese over cornmeal medallions				15
Lasagna Bolognese a classic meat lasagna, originally from bologna				24
Lasagna del Giorno ask your server for today's special				22
Pasta Casareccia o Dierna our daily pasta special, please ask your server				22
Piattino di Riso al Salto baked' milanese risotto with cremini mushrooms				20

insalate e piatti freddi

Made-to-order Salads and Cold Plates

Insalata Pierrepi shaved parmigiano, rucola and fresh tomatoes				13.50
Asparagi Verdi Freschi steamed & chilled asparagus, hard-boiled egg in our own vinaigrette sauce				13.50
Insalata Ruspante con Ventresca di Tonno organic mixed greens with marinated tuna				15.50
Insalata Braccio di Ferro fresh baby leaf spinach, shaved artichoke hearts with parmigiano				15.50
Insalata di Capri imported buffalo mozzarella, tomatoes and basil				17.50
Prosciutto & Fichi prosciutto and fresh figs (seasonal) or dried figs				18
Bufalotta del Vescovo delicate san daniele prosciutto with imported buffalo mozzarella				20
Prosciutto con Melone parma prosciutto with sweet ripened cantaloupe				18
Insalata Rustica Alla Valtellinese bresaola, rucola and chunks of parmigiano				20
Granseola al Palmiere fresh lump crab meat served with asparagus				20

altre specialita'

Other Specialties

Il Casaro in Paradiso assorted house cheese plate served with warm bread				20
Affettato Misto del Salumaio beef and pork cold-cuts served with warm bread				22
Polenta del Cacciatore baked cornmeal bolognese with mushrooms and mozzarella				20

gelati & sorbetti

Authentic Italian-made Ice Cream & Sorbet

Gelati E Sorbetti four scoops, any flavor				7.50
Gelati E Sorbetti Mezza Porzione two scoops, any flavor				4
Coppa del Nonno chocolate & vanilla gelato with fresh fruit				9.50
Coppa della Nonna lemon & strawberry sorbetto with fresh fruit				9.50
Affogato al caffè vanilla gelato with hot espresso				9.50
Annegato nel Piave lemon sorbetta with prosecco				12.50
La Coppa del Principe vanilla gelato topped with pure melted dark chocolate				11.50

dolci & frutta

Desserts & Fruit

Macedonia di Frutta al Naturale assorted fresh fruit compote cut to order, nothing added				7.50
Tiramisu Tradizionale the original recipe				8
Tiramisu di San Dona (for 2 persons) a unique version of 'tiramisu a la rustega', venetian-style				14
Panna Cotta an italian challenge to 'crème brulée				7.50
Formaggio con le Pere chunks of parmigiano reggiano with pear				9.50
Torta del Giorno al Taglio cake of the day by the slice				7.50
Campagnola a rustic cake with apple & raisins				7.50
Crostatine daily baked assortment of individual fruit tarts				7.50