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Home > Restaurants > Wallsé
Menus provided by Menupages
4 Course $80 / Wine Pairing $55, 6 Course $110 / Wine Pairing $80
| appetizer | ||||
|---|---|---|---|---|
| Sea Scallops with crispy local ramps and mustard greens | 21 | |||
| Foie Gras Terrine with poached rhubarb and brioche | 23 | |||
| Local Market Greens with spicy radishes and pumpkinseed oil | 14 | |||
| Spring Pea Soup with mint and lobster ravioli | 16 | |||
| Quark Spätzle with braised rabbit, wild mushrooms, corn, peas, and tarragon | 17 | |||
| Soft Shell Crab with pickled ramps and spicy marinade | 19 | |||
| fish | ||||
| Poached Maine Lobster with avocado, dried tomatoes, buttermilk, and pea shoots | 25 | |||
| Steamed Halibut with cucumbers, dill, chanterelles, and chamomile | 34 | |||
| Wild Striped Bass with sautéed ramps and spicy marinade | 34 | |||
| Brook Trout with market baby spinach and radish marinade | 32 | |||
| Dover Sole and Langoustine with bok choy, curry broth, and flowering claytonia | 42 | |||
| marchfeld asparagus $24 | ||||
| White Asparagus with asian pear marinade, salmon tartare, and quail egg | ||||
| With Fingerling Potatoes and Béarnaise Sauce | ||||
| With Tomatoes and Chervil | ||||
| With Morels and Sherry | ||||
| meat | ||||
| Oxtail Goulash with bread dumpling and green asparagus | 32 | |||
| Classic Kavalierspitz with creamed spinach and apple horseradish | 30 | |||
| Wiener Schnitzel with potato-cucumber salad and lingonberries | 34 | |||
| Smoked Virginia Squab with foie gras and local ramps | 38 | |||
| Rack of Lamb with green asparagus and tomato onion confit | 39 | |||
| side dishes $9 | ||||
| Quark Spätzle | ||||
| Potato Rösti | ||||
| Scallions | ||||
| Baby Carrots | ||||
| Organic Beets | ||||
| Potato-cucumber Salad | ||||
| Creamed Spinach | ||||
| Fingerling Potato Purée | ||||
| Spring Peas | ||||
| Green Asparagus | ||||
| dessert $14 | ||||
| Chocolate and Raspberry Tart with verbena geleé | ||||
| &Quot;mangaro" Mousse and Mango Parfait with pomegranate sorbet | ||||
| Champagne Lychee Cake with white peach sorbet | ||||
| Vanilla Parfait with roasted pumpkinseed oil | ||||
| Salzburger Nockerl with huckleberries | ||||
| Rhubarb Strudel with strawberry ice cream | ||||
| austrian cheese selection | ||||
| Bergkäse Alt bregenz, austria, cow | 10 | |||
| Hudson Red new york, usa, cow | 10 | |||
| Gunzesrieder allgäu, germany, cow | 10 | |||
| Coupole vermont, usa, goat | 10 | |||
| Four Cheeses with chutneys | 25 | |||
| Market greens, radishes, Pumpkinseed Oil | 11 | |||
|---|---|---|---|---|
| Palatschinken, Smoked trout, apples, Organic Greens | 16 | |||
| Smoked salmon, Horseradish Cream | 16 | |||
| Two Soft Boiled Eggs in a Glass | 8 | |||
| Two Scrambled eggs, speck, 24 Hour Cooked Tomatoes | 16 | |||
| Two Poached eggs, Creamed spinach, Bavarian Ham | 14 | |||
| Steak rösti, spiegelei, Haricot Verts | 17 | |||
| Viennese weisswurst, Sweet mustard, Potato-cucumber Salad | 12 | |||
| Bratwurst, Riesling sauerkraut, horseradish, Mustard | 12 | |||
| Spätzle, Braised rabbit, Wild mushrooms, Tarragon | 14 | |||
| Wiener schnitzel, Potato-cucumber salad, Lingonberries | 26 | |||
| Hungarian Beef goulash, Fresh Herbed Spätzle | 26 | |||
| Kavalierspitz, Root vegetables, Horseradish and Potato Rösti | 26 | |||
| Assorted Cheese Plate | 16 | |||
| Granola, walnuts, Yogurt mousse, Seasonal Fruits | 11 | |||
| Kaiserschmarrn, Fruit compote, Marinated Raisins | 12 | |||
| Viennese Pastry Basket | 9 | |||
| Honey or Jam From Vienna | 3 | |||
| dessert $12 | ||||
| Apple Strudel with schlag | ||||
| Viennese Sacher Torte with schlag | ||||
| Salzburger Nockerl | ||||
| cocktails $14 | ||||
| Bloody Mary classic recipe, pepper infused vodka | ||||
| Mimosa sekt, fresh squeezed orange juice | ||||
| Elderflower sekt, elderflower syrup | ||||
| Pomegranate Fizz pomegranate, lemon juice, a splash of gin, topped with sekt | ||||
| Pepper Tomato pepper infused vodka, tomato water, celery salt, cherry tomato | ||||
| Aperol Sour aperol, lemon juice, a dash of powdered sugar | ||||
| Cucumber Delight pear-infused vodka, muddled cucumbers, elderflower syrup, lemon, sekt | ||||
| Ginger Highball rittenhouse rye, whiskey, ginger syrup, fresh lemon juice | ||||
| Blood Orange Cosmo citron vodka, orange liquor, blood orange puree, fresh lime juice | ||||
| Lingonberry Caipirinha lingonberries, brown sugar, fresh lemon juice, cachaça, soda | ||||
| Virgin Elderflower elderflower syrup, soda, orange twist | ||||
| coffee | ||||
| Americano fresh ground american coffee | 4 | |||
| Espresso | 4 | |||
| Double Espresso | 5 | |||
| Wiener Melange espresso with steamed milk | 5 | |||
| Einspänner double espresso and whipped cream | 5 | |||
| devi tea $5 | ||||
| Assam organically-grown, broken leaf black tea from india | ||||
| Chamomile caffeine-free, egyptian herbal tea | ||||
| Hibiscus Tisane organically grown tanzanian hibiscus | ||||
| Caribbean Sunset rosehip, orange peel, chamomile, lemongrass and spearmint | ||||
| Peppermint 100% organically-grown american peppermint | ||||
| Earl Grey organic black tea and bergamot | ||||
| Forest Berries hibiscus, apple, rosehip, elderberry, billberry, raspberry, blackberry | ||||
| French Vervain organically grown french vervain | ||||
| Yanx Xian Mao Feng organically grown chinese green tea | ||||
| cocktails | ||||
| Pepper Tomato pepper infused vodka, tomato water, celery salt and a cherry tomato | 14 | |||
| Cucumber Delight pear infused vodka, muddled cucumbers, elderflower syrup, fresh lemon juice, and sekt | 14 | |||
| Viennese Sunset campari and grapefruit juice shaken with sekt | 14 | |||
| Ginger Manhattan bourbon spiced with fresh ginger and sweetened with honey and dubonnet rouge, a twist on a classic | 14 | |||
| Blood Orange Cosmo citron vodka, orange liquer, blood orange puree, fresh lime juice | 14 | |||
| Sweet Basil gin and fresh muddled basil, shaken with pear syrup, grapefruit juice, and a dash of orange bitters | 14 | |||
| Blueberry Sour gin muddled with fresh blueberries, then shaken with lime juice and an (optional) egg white | 14 | |||
| Seasonal Caipirinha cachaça and fresh pressed lime juice sweetened with fruits of the seaon. try lingonberry, elderberry or ask your server for today’s fruits | 14 | |||
| Virgin Elderflower elderflower syrup, soda, orange twist | 7 | |||
| champagne and sparkling | ||||
|---|---|---|---|---|
| Sekt, Blanc de Blanc szigeti 09 | 20 | |||
| Champagne, Brut Premiere roederer nv | 22 | |||
| white | ||||
| Gelber Muskateller schröck 10 | 14 | |||
| Sauvignon blanc, Therese polz 09 | 15 | |||
| Grüner Veltliner angerer 10 | 16 | |||
| Riesling, "s" wittmann 06 | 17 | |||
| Neuburger, Auleithen donabaum, 08 | 17 | |||
| red | ||||
| Carnuntun, Cuvee markowitsch 10 | 15 | |||
| Blaufränkisch preisinger 09 | 16 | |||
| Pinot Noir knipser 09 | 17 | |||
| Gradenthal, Premium fischer 08 | 17 | |||
| Hillside hillinger 08 | 18 | |||
| sweet | ||||
| Beerenauslese, Nussberg wieninger 06 | 23 | |||
| Trockenbeerenauslese muenzenrieder 04 | 25 | |||
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