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Home > Restaurants > Westville East
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| appetizers and side orders | ||||
|---|---|---|---|---|
| Smoky Mac and Cheese optional bacon | 8 | |||
| Crab Cakes with spicy tartar sauce and green salad | 10 | |||
| Chicken Tenders with cool bleu cheese or hot buffalo sauce and green salad | 8 | |||
| Vegetable or Turkey Chili sour cream optional | 6.50 | 7.50 | ||
| Corn on the Cob with lime, cumin and cotija cheese | (2pcs) 6 | |||
| salads | ||||
| Organic Mixed Greens with cherry tomatoes and balsamic lemon dill vinaigrette | 6.50 | |||
| Arugula and Parmigiana Reggiano with lemon and extra virgin olive oil | 9 | |||
| Watercress, arugula, Pears and Sweet Roasted Walnuts with lemon vinaigrette (parmesan reggiano optional) | 10 | |||
| Arugula, Smoked Mozzarella and Pears with lemon and extra virgin olive oil | 9 | |||
| Caesar with parmigiana reggiano and homemade croutons | 9 | |||
| Westville Cobb Salad grilled chicken, bacon, avocado and blue cheese over romaine and mixed greens w/ balsamic lemon dill vinaigrette | 11 | |||
| Greek Salad Over Grilled Bread with melted herb goat cheese, olives, cucumbers, cherry tomatoes red onions, feta cheese | 10 | |||
| salads additions | ||||
| Add to Any Salad | ||||
| Grilled Chicken | 4 | |||
| Breaded Chicken Cutlet | 5 | |||
| Grilled Salmon | 7 | |||
| Grilled Steak | 8 | |||
| Avocado | 1.50 | |||
| Roasted Walnuts | 1 | |||
| plates | ||||
| Whole Grilled Trout with fresh herbs, one market side, and mixed greens | 19 | |||
| 12 Oz. Char-grilled Newport Steak with fries and mixed greens | 18 | |||
| Grilled Pork Chop Smothered with onions & mushrooms with 1 side from the market | 14 | |||
| Breaded Chicken Cutlet with oven roasted tomatoes over mixed greens w/ creamy balsamic vinaigrette | 13 | |||
| Grilled Lemon Herb Marinated Chicken with 2 sides from the market | 14 | |||
| Grilled Salmon Over Mixed greens, Baby Spinach and Mint with lemon dill dressing | 13 | |||
| Beer Battered Codfish and Chips | 14 | |||
| burgers, hot dogs and sausages | ||||
| Hamburger 8 oz. char-grilled, served on a portuguese muffin w/ fries or salad | 10 | |||
| Cast Iron Turkey Burger served on portuguese muffin w/ fries or salad | 10 | |||
| Veggie Burger Topped w/ mixed mushrooms & spicy tartar sauce w/ fries or salad | 11 | |||
| burgers, hot dogs and sausages additions | ||||
| Cheese american, cheddar, mozzarella, swiss, goat, blue, smoked gouda | 1 | |||
| Bacon, Grilled Onions | 1 | |||
| Mushrooms, Avocado lettuce, tomato, and raw onion on request | 1.50 | |||
| grilled hot dogs | ||||
| Single / Special | ||||
| Hebrew National | 2.50 | 8 | ||
| Vegan | 3.50 | 10 | ||
| Niman Ranch Natural ‘fearless frank’ | 4 | 11 | ||
| With sauerkraut, relish, cheese, Grilled onions, or Chili | add .50 | |||
| Sausage and Peppers Over Grilled Bread with mixed greens | special 12 | |||
| sandwiches | ||||
| Sandwiches Served With Mixed greens. French Fries Add $1 | ||||
| Newport Steak caramelized onions, horseradish mayo on baguette | 12 | |||
| Lemon Pepper Chicken Salad tomatoes, and lettuce on baguette | 9 | |||
| Tuna Salad tomatoes, lettuce, and lemon mayo on health bread | 9 | |||
| Grilled Cheese cheddar and gouda blend melted on a portuguese muffin optional: bacon and tomatoes | 7.50 | |||
| Cod Fish Po’boy homemade tartar sauce with lettuce | 9 | |||
| Poached salmon, lettuce, and Tomatoes on Baguette with lemon dill dressing | 10 | |||
| Grilled Chicken Reuben on rye* cheddar, pickles, sauerkraut, chicken, bacon & avocado with homemade russian dressing | 12 | |||
| Bacon, Lettuce and Tomato on Toasted rye* | 8 | |||
| Egg Scramble - Plate or sandwich* choose three: cheddar, swiss, american, mozzarella cheese, salami, chorizo sausages, bacon, fresh herbs, tomatoes, onions, roasted garlic, scallions, roasted peppers, mushroom and spinach | 8 | |||
| Just Whites | add 2 | |||
| desserts | ||||
| World Famous Bassets Ice Cream vanilla, chocolate, strawberry, coffee, mint chocolate chip | 5 | |||
| Carrot Cake spiced with cinnamon and covered with cream cheese frosting | 6 | |||
| Apple Pie old fashioned apple pie made with fresh apples, cinnamon and walnuts. served a la mode | 6 | |||
| Blueberry Pie old-fashioned blueberry pie. served a la mode | 6 | |||
| Fruit Cobbler seasonal fillings, mix berries, mango, peach. served a la mode | 6 | |||
| Chocolate soufflé moist chocolate cake with a heart of creamy rich chocolate. served a la mode | 6 | |||
| Chocolate Chip Cookie | 3 | |||
| Peanut Butter Chocolate Chip Cookie | 3 | |||
| Oreo Cookie moist chocolate sandwich cookie with vanilla butter filling | 3 | |||
| Little Devin Cookie granola, cranberry and walnut sandwich cookie with cream cheese frosting | 3 | |||
Served 10am-4pm Weekends and Holidays
| Melon and Berries | 4.50 | |||
|---|---|---|---|---|
| With Yogurt | add 1.50 | |||
| Homemade Granola with milk, soy milk or yogurt | 4.50 | |||
| With Fresh Fruit | add 2.50 | |||
| Bagel with butter | 2.50 | |||
| With Cream Cheese | 3 | |||
| With Homemade Scallion Cream Cheese | 3.50 | |||
| With Homemade Vegetable Cream Cheese | 4 | |||
| With Cream cheese, Smoked salmon, onions, capers, Tomato & Mixed Greens | 11 | |||
| Baked Challah Bread French Toast with strawberries | 10 | |||
| Grilled Cheese cheddar and gouda blend melted on a portuguese muffin, optional: tomatoes and bacon | 7.50 | |||
| eggs | ||||
| All Eggs Served With Salad or Potato Hash and Choice of toast. Choice of breads: Health bread, rye, White or Baguette Portuguese Muffin $1 | ||||
| Egg Scramble Plate or Sandwich choose 3: cheddar, swiss, american, mozzarella , salami, chorizo, sausages, bacon, fresh herbs, tomatoes, onions, roasted garlic, scallions, roasted peppers, mushrooms, organic spinach | 9 | |||
| Whites Only | add 2 | |||
| Fried Eggs Over Turkey Hash | 9 | |||
| Fried Eggs Over a Big Slice of Country Ham | 10 | |||
| Sunny Side Up Eggs with asparagus and parmesan cheese | 9 | |||
| Side of Toast | (2 slices) 1.50 | |||
| salads | ||||
| Organic Mixed Greens with cherry tomatoes and balsamic lemon dill vinaigrette | 6.50 | |||
| Arugula and Parmigiana Reggiano with lemon and extra virgin olive oil | 9 | |||
| Watercress, arugula, Pears and Sweet Roasted Walnuts with lemon vinaigrette (parmesan reggiano optional) | 10 | |||
| Arugula, Smoked Mozzarella and Pears with lemon and extra virgin olive oil | 9 | |||
| Caesar with parmigiana reggiano and homemade croutons | 9 | |||
| Westville Cobb Salad grilled chicken, bacon, avocado and blue cheese over romaine and mixed greens w/ balsamic lemon dill vinaigrette | 11 | |||
| Greek Salad Over Grilled Bread with melted herb goat cheese, olives, cucumbers, cherry tomatoes red onions, feta cheese | 10 | |||
| salads additions | ||||
| Add to Any Salad | ||||
| Grilled Chicken | 4 | |||
| Breaded Chicken Cutlet | 5 | |||
| Grilled Salmon | 7 | |||
| Grilled Steak | 8 | |||
| Avocado | 1.50 | |||
| Roasted Walnuts | 1 | |||
| burgers, hot dogs and sausages | ||||
| Hamburger 8 oz. char-grilled, served on a portuguese muffin with fries or salad | 10 | |||
| Cast Iron Turkey Burger served on portuguese muffin with fries or salad | 10 | |||
| Veggie Burger Topped with mixed mushrooms & spicy tartar sauce and fries or salad | 11 | |||
| burgers, hot dogs and sausages additions | ||||
| Cheese american, cheddar, mozzarella, swiss, goat, blue, smoked gouda | 1 | |||
| Bacon, Grilled Onions | 1 | |||
| Mushrooms, Avocado lettuce, tomato, and raw onion on request | 1.50 | |||
| grilled hot dogs | ||||
| Single / Special | ||||
| Hebrew National | 2.50 | 8 | ||
| Vegan | 3.50 | 10 | ||
| Niman Ranch Natural ‘fearless frank’ | 4 | 11 | ||
| With sauerkraut, relish, cheese, Grilled onions, or Chili | add .50 | |||
| Sausage and Peppers Over Grilled Bread with mixed greens | special 12 | |||
| desserts | ||||
| World Famous Bassets Ice Cream vanilla, chocolate, strawberry, coffee, mint chocolate chip | 5 | |||
| Carrot Cake spiced with cinnamon and covered with cream cheese frosting | 6 | |||
| Apple Pie old fashioned apple pie made with fresh apples, cinnamon and walnuts. served a la mode | 6 | |||
| Blueberry Pie old-fashioned blueberry pie. served a la mode | 6 | |||
| Fruit Cobbler seasonal fillings, mix berries, mango, peach. served a la mode | 6 | |||
| Chocolate Chip Cookie | 3 | |||
| Peanut Butter Chocolate Chip Cookie | 3 | |||
| Oreo Cookie moist chocolate sandwich cookie with vanilla butter filling | 3 | |||
| Little Devin Cookie granola, cranberry and walnut sandwich cookie with cream cheese frosting | 3 | |||
| dinner specials | ||||
|---|---|---|---|---|
| Appetizer - Caprese Salad with heirloom tomatoes, fresh mozzarella and basil | 10 | |||
| Oyster Po Boy with wasabi soy sauce, lettuce, tomato and sliced avocado with fries or salad | 15 | |||
| Sesame Crusted Tuna Over Watercress and Arugula with pineapple, toasted almonds, cherry tomatoes, sliced avocado and lemon olive oil dressing | 19 | |||
| Chef’s Salad Diced Steak Over Mixed Greens with sliced cucumber, avocado, cherry tomatoes, feta cheese and roasted pepper dressing | 17 | |||
| Almond Crusted Trout Over Mixed Greens with sliced pears, avocado, marinated red onions and lemon dill dressing | 19 | |||
| Salmon Teriyaki with fresh ginger, mixed greens and one market side | 19 | |||
| desserts | ||||
| Berry Rhubarb Pie a la Mode | 6 | |||
| market | ||||
| Lemon Grilled Asparagus with parmesan | ||||
| Sautéed Broccoli with garlic | ||||
| Soy Glazed Green Beans | ||||
| Artichoke Hearts with parmesan | ||||
| Mixed Mushrooms with leeks and herbs | ||||
| Roasted Beets with goat cheese or walnuts | ||||
| Cauliflower Dijonnaise | ||||
| Brussels Sprouts with honey dijon | ||||
| Green Beans with almonds | ||||
| Seared Marinated Tofu | ||||
| Sauteed Cherry Tomatoes | ||||
| Green Peas with shallots and bacon | ||||
| Sauteed Kale with shallots | ||||
| Roasted Zucchini and Yellow Squash with cherry tomatoes & mozzarella | ||||
| Garlic or Pesto Mashed Potatoes | ||||
| Asian-style Bok Choy | ||||
| Snow Peas with sesame & ginger | ||||
| Sweet Potato Fries | ||||
| Tomato, Basil and Mozzarella | ||||
| Cucumber Dill Salad | ||||
| Hearts of Palm Salad | ||||
| Fruit Salad with pineapple, mango, honeydew and blueberries | ||||
| Cactus Salad with tomato, onion and feta cheese | ||||
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