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Home > Restaurants > Yura & Company

Yura & Company Menu

  • Takeout Available

mini sandwiches

Roast Chicken with chive mayonnaise       3.75 each
Grilled Portobello with wasabi mayonnaise       3.75 each
Smoked Turkey with muenster cheese & lemon mayonnaise       3.75 each
Roast Beef with frizzled onions & mustard mayonnaise       3.75 each
Flounder Fillet with dill mayonnaise       3.75 each
Fresh Mozzarella & Tomato with olive tapenade       3.75 each
Meatloaf with russian dressing       3.75 each
Tuna Salad       3.75 each
Ham & Swiss on lightly buttered roll       3.75 each
Smoked Salmon & Cream Cheese       5 each

pinwheels

Smoked Turkey with tomato & arugula       dz 11.40
Smoked Salmon with cucumber & dill       dz 18
Eggplant, Roasted peppers, mozzarella, & Pesto       dz 18

side salads

Four Bean       lb 8
Corn & Barley       lb 8
Potato       lb 8
Endive, arugula, Radicchio with blue cheese & candied pecans       3.95 per person
Greek       3.95 per person
Caesar       3.95 per person
Mixed Green       3.95 per person

desserts

Miniature Cookies ginger snaps, cranberry orange crisps, chocolate chips, & oatmeal raisin       lb 15
Brownie Bites & Pecan Bites       4 pieces 2.95
Miniature Cupcakes       1 each
Chocolate & Oatmeal Raisin Cookies       1.75
Muffins & Scones       1.75
Mini Muffins       0.85
Mini Cupcakes       1
Large Cupcakes       2
Carrot Cupcakes       2.25
Slices of Cake 2 layer       3
Slices of Cheese Cake       4
Slices of Coconut Custard Pie      
Slices of Apple Pie       4
Slices of Pumpkin Pie      
Corn Bread       1.75
Cinnamon Puffs       1 each
Brownies       2.95
Cobblers & Apple Crisp       3.95
Angle Food Slices choc / lemon       2.95

hors d'oeuvres

nibbles and dips
Cumin-toasted Almonds       12 per pound
French Olive Tapenade       18 per pound
Lavash Crisps       5 per box
The Best Salsa       7 per pound
Guacamole       10 per pound
Tortilla Chips       3.25 per bag
Parmesan Straws       15 per dozen
room-temperature hors d'oeuvres
Blackened Salmon Brochettes       18 per dozen
Prosciutto and Fig-butter Triangles       18 per dozen
Grilled Shrimp with cilantro pesto dipping sauce       21 per dozen
Apricot-ginger Chicken       18 per dozen
Smoked Turkey Pinwheels with arugula and tomato       11.40 per dozen
Skewered Shrimp in citrus aioli       21 per dozen
Grilled Pineapple Skewers with peanut / coconut sauce       18 per dozen
Smoked Salmon Pinwheels with cucumber and dill       18 per dozen
Miniature Fajitas chicken, beef or roast vegetable       18 per dozen
Rosemary - Glazed Shrimp       21 per dozen
Grilled Portobello Bruschette with wasabi sauce       18 per dozen
Smoked Trout / Horseradish Coins       18 per dozen
hot hors d'oeuvres
Miniature Ham Biscuits with maple-mustard butter       18 per dozen
Maryland Seafood Cakes       18 per dozen
Cheddar / Bacon Bites       15 per dozen
Jalapeño "poppers"       18 per dozen
Beef and Caramelized Onion Phyllo Purses       18 per dozen
Roast Corn and Goat Cheese Quesadillas       18 per dozen
miniature desserts
Chocolate / Raspberry Tartlettes       15 per dozen
Swiss Cream "heidis"       15 per dozen
Cream Puffs with grand marnier cream       18 per dozen
Miniature Opera Cakes       18 per dozen
Lemon Curd Tartlettes       15 per dozen
Rocky Road Briquettes       15 per dozen
Chocolate-dipped Strawberries       18 per dozen

center pieces for a buffet

Fruitités our version of a traditional fruit platter      
Serves Up to 15       50
Serves Up to 25       90
Crudités an attractive assortment of vegetables accompanied by dipping sauce      
Serves Up to 15       45
Serves Up to 25       65
"Open house" Spinach Dip in a pumpernickel bowl       60
"Bridge club" Smoked Trout Dip in a sourdough bowl       75
Cheese and Fruit Centerpieces our alternative to a traditional cheese platter bacon / blue cheese "torte" or smoked salmon "cheesecake", garnished with fresh fruit and crackers      
Serves Up to 20       50
Serves Up to 35       75
Serves Up to 60       125
Cocktail Sandwiches rare roast beef with frizzled onions, the best turkey club, baked ham and cheddar with smoked bourbon mustard      
Per Dozen one dozen minimum per type       36
Baked Brie en Croute plattering not available       45
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