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40 W. 56th St.,
New York, NY 10019
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Mon-Fri, 11:30am-2:45pm and 5pm-10:45pm; Sat, 1pm-4pm and 5pm-10:45pm; Sun, closed
E, V at Fifth Ave.-53rd St.; F at 57th St.; N, R, W at Fifth Ave.-59th St.
$18-$25
American Express, Diners Club, Discover, MasterCard, Visa
Recommended
A colorful facade beckons and solicitous service soothes at this gracious midtown Mexican, where chef Adrian Leon puts a subtly-spiced spin on south-of-the-border staples. Complimentary chile-powdered jicama and cucumber spears are an Atkins-worthy alternative to a bread basket, but you'll still fill up on hard to resist guacamole and chips. Lunchtime wraps are a wieldier take on burritos, and even the well-dressed salads are spiked with chiles.
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