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David Ziff Cooking, Inc.
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184 E. 93rd St.,
New York, NY 10128
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Map
Official Website
Rate & ReviewHours
Mon-Fri, 9am-5pm; Sat-Sun, closed
Nearby Subway Stops
6 at 96th St.
Payment Methods
Cash Only
Profile
Nobody does better hors d'oeuvre than the highly rated David Ziff: caramelized bacon and salmon gravlax on toast, tuna tartare in a phyllo cup, and the like. Entrées include inspired choices such as chicken escargot ($150-$250, cake included).
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