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102 St. Marks Pl.,
New York, NY 10009
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The buns, cakes, and pies that fill the shelves at Jane's Sweet Buns, from Cienfuegos mixologist Jane Danger and owner Ravi DeRossi, are brimming with booze. Swashbuckling types might enjoy the Rum Runner (a bun glazed in aged rum, Galliano liqueur, cinnamon, and other good stuff), while manly sorts can try the savory Southern Special (bourbon, bacon, brown sugar, nectarine, white Cheddar), and there are a few nonalcoholic options for the abstemious.