Daily, by appointment only
American Express, MasterCard, Visa
For Ruth Drennan, every cake is a labor of love. Known for her extraordinary sugar flowers, Drennan can re-create a bridal bouquet on a cake—think 300 multicolored roses. She specializes in traditional flavors, but clients rave about her red-velvet cake with cream-cheese frosting. She suggests ordering at least six months in advance. From $10 per serving.