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328 Lenox Ave.,
New York, NY 10027
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Mon-Sat, 8am-10:30pm; Sun, 11am-8pm
2, 3 at 125th St.
American Express, Discover, MasterCard, Visa
Soul-food icon Sylvia Woods’ daughter Bedelia Woods is at the helm of Sylvia’s Catering. On the menu: Chilean sea bass with saffron butter sauce, sautéed collard greens with roasted garlic, braised barbecue short ribs of beef, ol’ Charleston shrimp with herb-cheese grits, and sweet-potato cheesecake ($50 to $150).