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Rob Patronite

July 21, 2008 | Restaurant Openings
Restaurant Openings

Week of July 21, 2008: Tabla Street Cart, Delicatessen, and Peaches.

July 14, 2008 | Restaurant Openings
Miles of Aisles

On July 9, Manhattan gets its fifth Whole Foods.

June 30, 2008 | Feature
Using His Noodle

In the stealth opening of the season, Jean-Georges Vongerichten has unveiled Matsugen.

June 23, 2008 | In Season
Scallions

The Greenmarket might be overflowing with green garlic, but that doesn’t mean you should neglect the scallion.

June 23, 2008 | Feature
Gelato Slurpdown

Suddenly, the south Village is rife with competing purveyors of creamy, melty smoothness.

June 16, 2008 | The Underground Gourmet
Pizza, New-Brooklyn Style

Three quirky new joints attempt to redefine the Brooklyn pie-eating experience.

June 16, 2008 | In Season
Fluke

Plump and firm-fleshed, fluke, or summer flounder, caught off Long Island are at their best right now.

June 16, 2008 | Restaurant Openings
Restaurant Openings

Week of June 16, 2008: Talay and Shalizar.

June 16, 2008 | Feature
Fill ’Er Up

If you need a reason to get over your anti-boxed-wine bias, here it is: a round, fruity, earthy Côtes du Rhône.

June 16, 2008 | Feature
Union Square Meat Market

The farmers’ market: It’s not just for veggies anymore.

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