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Robin Raisfeld

November 16, 2009 | In Season
Chestnuts

A simple but delicious side dish from SD26 chef Odette Fada.

November 16, 2009 | Feature
How Un-Continental

The full English breakfast has become all the rage.

November 16, 2009 | Restaurant Openings
Restaurant Openings

Week of November 16, 2009: Mermaid Oyster Bar, Purple Yam, and Maialino.

November 9, 2009 | Restaurant Openings
The Pepe’s Challenge
November 2, 2009 | Feature
Save Room for the Wilkinsons

A Danish delight goes undercover at a Brooklyn saloon.

November 2, 2009 | The Underground Gourmet
Shack Attack

Can Steve Hanson seize the burger-king throne?

November 2, 2009 | In Season
Cabbage

The fall Greenmarket teems with cabbage of all sorts.

November 2, 2009 | Feature
The Budget Déjeuner

La Grenouille’s “Ardoise” lunch is now offered Tuesday through Friday.

November 2, 2009 | Restaurant Openings
Restaurant Openings

Week of November 2, 2009: Le Caprice and Tipsy Parson.

October 26, 2009 | In Season
Purple Carrots

Before carrots were orange, they were purple.

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