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ARCHIVES

Hal Rubenstein

August 11, 2003 | Restaurant Review
Summer Escape

If it’s a taste of the Riviera you crave, Nice Matin serves up a sunny South of France feeling—on the Upper West Side.

December 15, 2003 | Restaurant Review
Well Biltmore

Never mind its neighborhood without a name. Chef Gary Robins’s Biltmore Room is a destination in its own right (so’s the cell-phone booth!).

December 18, 2000 | Restaurant Review
Sea Change

Bayard's
One Hanover Square

June 18, 2001 | Restaurant Review
Go Ouest

Ouest
2315 Broadway, at 84th Street (212-580-8700).

March 8, 2004 | Restaurant Review
Bravo, Bivio

Danny Emerman brings his unfussy Italian fare, and bubbling crowd, back to New York. Miss Barocco? You’ll love Bivio.

November 29, 2004 | Restaurant Review
Hooked

Lure Fishbar’s snazzy décor and bracing new menu are oceans away from the former Canteen.

June 19, 2000 | Restaurant Review
Top of the Hill

Blue Hill dispensed with all the flash that dominates the current scene, and still got my attention; the equally subdued Tocqueville is a labor of love.

December 6, 2004 | Restaurant Review
Gray Is Beautiful

Gray Kunz won four stars at Lespinasse, then disappeared. Café Gray is his welcome return.

February 14, 2005 | Restaurant Review
Southeast Asian by Southwest

At Sapa, Patricia Yeo’s fusion cooking is appealing. It’s the room and the menu that need work.

June 20, 2005 | Restaurant Review
Laid-Back Flay

At Bar Americain, Bobby Flay is uncharacteristically subdued.

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