The neighborhood may be getting Disneyfied, but chef Zak Pelaccio’s small, intimate 5 Ninth is an exercise in authentic, simple excellence.

Bouley
120 West Broadway
(212-964-2525).

Our critics name their top ten Italian restaurants.

At Morrells, everything, from the décor to the foie gras, is drenched in wine; the space now known as Amuse is scenier—and better—than ever.

Todd English's Olives NY

Ida Mae Kitchen-n-Lounge brings down-home southern cooking north, then gives it a decidedly Manhattan twist.

EN Japanese Brasserie brings yet another type of Japanese dining—homey izakaya—to town.

Those silent sentries are rarely as buttoned-down as they seem.

Cafe Asean’s upscale sister, Jefferson, is a welcome addition to the block. Just don’t call it Asian fusion.

For a certain kind of eater, nothing less than a pot roast will do. But Annisa, with its intimate setting and delicate flavors, scores a convert.