New York Magazine

Skip to content, or skip to search.

Skip to content, or skip to search.

ARCHIVES

Adam Platt

September 24, 2001 | Restaurant Review
Danzón Fool

Danzón, 126 East 28th Street (212-252-1345). Dinner, Monday through Thursday 5 to 11 p.m., Friday and Saturday till 11:30 p.m., closed Sunday. Appetizers, $9 to $13; entrées, $15 to $21. All major credit cards.

September 10, 2001 | Restaurant Review
Man Overboard

Man Ray
147 West 15th Street
(212-929-5000).

August 20, 2001 | Restaurant Review
Moderne Art

DB Bistro Moderne
55 West 44th Street (212-391-2400).

August 6, 2001 | Restaurant Review
Subway Series

Blue Ribbon Brooklyn
280 Fifth Avenue, Brooklyn (718-840-0404).

July 23, 2001 | Feature
Taxi Fare

Looking for a culinary trip? Follow that cab.

July 16, 2001 | Restaurant Review
The Rule of Raw

Jewel Bako
239 East 5th Street (212-979-1012).

June 25, 2001 | Restaurant Review
Fly to Midway

Midway
145 Charles Street (212-352-1118).

June 11, 2001 | Restaurant Review
Rare Commodity

MarkJoseph Steakhouse
261 Water Street (212-277-0020).

May 28, 2001 | Restaurant Review
Say Cheeses

Artisanal 2 Park Avenue, at 32nd Street (212-725-8585).BR> D'Artagnan 152 East 46th Street (212-687-0300).

May 21, 2001 | Restaurant Review
Mama's Boy

Beppe is chock-full of recipes from Cesare Casella's Italian family kitchen. He calls it "Free Range Tuscan Country Cooking." We call it good.

Advertising
Current Issue
Subscribe to New York
Subscribe

Give a Gift

Advertising