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ARCHIVES

Adam Platt

December 22, 2010 |
Please, No More

Restaurant-world trends we'd like to see disappear.

January 3, 2011 |
The Directory

The complete restaurant directory for Where to Eat 2011.

January 3, 2011 |
Best New Restaurants

Adam Platt picks the best new restaurants of 2011.

January 3, 2011 |
Best New Chefs

Brooklyn Fare's César Ramirez, ABC Kitchen's Dan Kluger, and more make this year's cut.

January 3, 2010 |
Best Cocktails

Vandaag's radler, Clover Club's the eleventh hour, and more.

January 3, 2011 |
Best Desserts

Lincoln Ristorante's frittelle di mele, Traif's bacon doughnuts, and more.

January 3, 2011 |
Where to Eat

Adam Platt's annual survey of everything you need to know about New York City’s restaurant scene right now.

December 6, 2010 | The Restaurant Review
High Thai

Harold Dieterle brings haute technique and Western touches to the traditional Asian cuisine.

November 29, 2010 | The Restaurant Review
A Simple Italian White

With Osteria Morini, Michael White returns to modest, country-style cooking.

November 22, 2010 | The Restaurant Review
The Lincoln Dining Room

Jonathan Benno’s modernist Lincoln Center Italian hits too many off notes.

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