- December 8, 2003 | Intelligencer
- Bonus-anza!
Yup, they’re back. And bankers are dreaming about how to spend them.
- November 12, 2001 | Sales & Bargains
- Say Cheese
Course requirements: Max McCalman, the big cheese at Picholine and Artisanal, shows how to concoct a five-star spread without blowing holes in your budget.
- May 13, 2002 | Gotham Real Estate
- Late Converts
- April 20, 1998 | Feature
- Pests: Bugging Out in Brooklyn
- May 31, 2004 | Feature
- God Is in the Deltoids
A new wave of fitness gurus is merging religion and exercise.
- February 21, 2005 | Economy of One
- How Would Samantha Daniels Spend $150,000?
The celebrity matchmaker was once promised that much by a client if she introduced him to his future wife. (She collected.) Now that she’s also a TV producer and a novelist, Daniels calculated what she’d do with the cash today.
- February 5, 2001 | Feature
- Checking Out the Inn Crowd
It was a rough assignment: rubbing elbows with celebrities, lounging around in frette bathrobes, eating Dean & Deluca chocolates from the mini-bar. Rating New York City's new boutique hotels required a connoisseur's eye for mid-century modern furniture and industrial lighting, plus the ability to really understand luxury -- before totally surrendering to it. Difficult, yes. But the boutique hotel is a New York art form and requires close study. We slept around -- so you won't have to.
- April 9, 2001 | Feature
- Next Year in Napa
Why is this wine different from all other wines? Kosher for Passover doesn't have to mean Manischewitz anymore.
- November 22, 2004 | Economy of One
- How Would Gloria Vanderbilt Spend $4,562.04?
The artist-designer-author—and mother of CNN’s Anderson Cooper—plays with the price of a collage (plus tax) from her current exhibit at the Andre Zarre Gallery.
- April 9, 2001 | Feature
- Navigator: Flour-less Power
Q: Where can I find the best matzo and Passover desserts?

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