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Daniel Maurer

December 6, 2010 | Intelligencer
The Dirty ABC’s

Do restaurant health grades mean anything at all?

August 30, 2010 |
Hot Club Time Machine

The season’s most exciting new nightspots look to other epochs for escape from the here and now.

July 19, 2010 |
Trucks on a Roll

Food trucks, the next step up the evolutionary ladder from the traditional sidewalk food cart.

December 21, 2009 | Reasons to Love New York 2009
23-25. Because We Insist on Perfecting What’s Already Perfect

We take burgers and dogs to new levels.

August 31, 2009 |
Meatpacking Mania

Nine glamorous new spots are opening in the district. But that might actually be a good thing.

July 20, 2009 |
The Happiest Hour

End the day with one—or more—of these lip-smacking new concoctions, all $8 or less.

August 11, 2008 | Features
Meet the Star-mer

Some other cult farmers.

May 19, 2008 | Intelligencer
A Standard Rosé for Your Dinner With André

Long Island’s finest!

January 3, 2006 | Bar Buzz
Turn Over a New Leaf at a New Bar

Drinking doesn’t have to mean breaking your New Year's resolution: These recently opened bars may just help you keep them.

October 18, 2005 | Bar Buzz
An Infused Vodka Bar Crawl

John Rose, author of The Vodka Cookbook, leads a tour of our favorite Russian bars, and shows how to make custom concoctions at home.

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