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Best of New York Archive

May 12, 2003
Best of New York 2003

It's customary to say that picking the winners was no easy task. But that wouldn't be entirely truthful. In fact, exploring the city to search out the best it has to offer is not a job, but a pleasure. Now it's your turn.

July 13, 2001
Best Unsung Chef

Philippe Bertineau
Payard Patisserie & Bistro
1032 Lexington Avenue,
near 73rd Street; 212-717-5252

April 23, 2001
Best Steak

Strip House
13 East 12th Street
212-328-0000

April 23, 2001
Best Kid Friendly
(But Not Kiddie) Restaurant

Peasant
194 Elizabeth Street; 212-965-9511

April 23, 2001
Best Fried Chicken

Beppe
45 East 22nd Street
212-982-8422

April 23, 2001
Best Bar Menu

Sono
106 East 57th Street
212-752-4411

April 23, 2001
Best Suckling Pig

Meigas
350 Hudson Street; 212-627-5800

April 23, 2001
Best Croque Monsieur

Payard Patisserie & Bistro
1032 Lexington Avenue, between 73rd and 74th Streets
212-717-5252

April 23, 2001
Best New England Clam Chowder

Pearl Oyster Bar
18 Cornelia Street; 212-691-8211

April 23, 2001
Best Prepared Food

The Vinegar Factory
431 East 91st Street; 212-987-0885
? Eli's Manhattan
1411 Third Avenue, at 80th Street
212-717-8100

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