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Food Features Archive

July 16, 2007
Parlor Game

A pizza boomlet in a city that never tires of the stuff.

July 2, 2007
A River Runs to It

Arriving at your lunch or dinner destination by boat beats a cab any day. Just hail a New York Water Taxi (go to for schedules).

October 1, 2007
Shop Like a Chef (Preferably in His Own Store)

Whether these new food markets exist to fill a perceived niche, build a brand, or sell more takeout, they generally purvey not only food but philosophy. We take stock.

June 25, 2007
Summer Dining Preview, Brooklyn Edition

Brooklyn’s newest spots in which to eat, drink, and be happily city-bound.

December 25, 2006
Shirako Season

It’s cod-milt season, and if that doesn’t put a spring in your step, you’re probably not from Japan.

November 5, 2007
I’ll Have the Chang With Extra Kimchee, Please

With David Chang’s blessing, his friends at PDT introduced the Chang Dog—a deep-fried hot dog wrapped in bacon and smothered with Chang’s own Momofuku Ssäm Bar red kimchee purée.

June 4, 2007
Restaurant Openings

Week of June 4, 2007: Brooklyn Ice Cream Factory, Lola, Le Barricou, and Trois Pommes Patisserie.

May 28, 2007
Restaurant Openings

Week of May 28, 2007: Bar Stuzzichini, Bodeguita Cubana, and Cecel Crepe Cafe.

May 14, 2007
Restaurant Openings

Week of May 14, 2007: Spirito Ristorante, Perilla, Casellula Cheese & Wine Café, and Sandro’s.

May 7, 2007
Restaurant Openings

Week of May 7, 2007: Soto, Grom, and Vestry Wines.

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