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When Not in Rome

For Roman Cuisine Week, visiting star chef Salvatore Tassa of Le Colline Ciociare has several guest appearances scheduled. (Tasting menus vary nightly, ranging from $50 to $75, and will be accompanied by wines from Lazio.)


1. The Four Seasons Restaurant
October 24
99 E. 52nd St., nr. Lexington Ave. 212-754-9494

2. San Domenico NY
October 25
240 Central Park S., nr. Broadway 212-265-5959

3. Lupa Osteria Romana
October 26
170 Thompson St., nr. Houston St. 212-982-5089

4. Union Square Café
October 27
21 E. 16th St., nr. Union Square W. 212-243-4020

5. Tribeca Grill
October 28
375 Greenwich St., at Franklin St. 212-941-3900


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