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ReviewThis Year’s Vintage
Bâtard, Drew Nieporent’s deft remake of his seminal Montrachet and ambitious Corton, is already showing quite well.
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FoodThe Thrill of the Chill Eleven places to get cold noodles in the summer heat. -
Grub Guides13 New Burgers That Demand Your AttentionAt the NoMad Bar, Cherche Midi, Narcissa, and Wilma Jean.
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Restaurant Power RankingsGrub Street’s Restaurant Power Rankings: Elan, Nightingale 9, and MoreFind out where to eat in Grub Street's weekly ranking of the city's most-buzzed-about restaurants.
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RantsChefs Versus Critics: Why Public Rage Attracts the Wrong Kind of AttentionWhat are the lasting effects of chefs who lash out at critics?
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| Leftovers
Hearth’s Weekly Lobster Boils; Sun Noodle Pop-up at Louro
Today's Leftovers.
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| Speakeasies
Red Hot Speakeasy Trend Doesn’t Play So Well in Eastern Pennsylvania
It's all happening in Pennsylvania!
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| Coming Soon
Eataly’s Rossopomodoro Pizza Plans Stand-alone West Village Location
The chain is also expanding in the U.K..
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| Throwbacks
Reminder: You Can Basically Get Everything on Veselka’s Menu and Spend Less Than $10 Tonight
There may be a line out the door.
Cheap Eats
New York Diet
Writer Stephanie LaCava Loves Matcha, Green Beans, and Candy
Lo Bosworth Slurps Oysters, Dreams of Uni Toast, and Tries Her Very First Chicken Wing
Susan Orlean Laments the State of New York Pretzels, Yearns for Fresh Chicken EggsLatest Food and Restaurant Videos
Here’s a Cat Eating a Lovingly Prepared Sashimi Dinner
Cocktails Made With Energy Drinks Make You Want to Drink More
Caffeine makes the alcohol intoxication grow stronger.
Sweet: 101 Amazing American Doughnut Shops With Serious Street Cred
Grub Street scoured the country looking for shops that give doughnuts their due respect.
What To Eat
The Nomad Bar Will Serve Canlis Salads for Two Weeks Only
The Nomad Bar Serves the World’s Most Luxurious Chicken Pot Pie
Underground Gourmet: 17 Cool New Things to Eat and Drink Before Labor Day
What to Eat at Claudette, Rosemary’s Provençal-Inspired Sister
Sara Jenkins Unleashes Porchetta Banh Mi
What to Eat at Berg’n, the New Brooklyn Beer Hall Serving Tons of Amazing Food
What to Eat and Drink at La Compagnie des Vins Surnaturels, Opening Tonight in Soho
What to Eat at Black Seed, NYC’s Most Ambitious New Bagel Shop
What to Eat at the Gander, Recette Chef Jesse Schenker’s New Flatiron Restaurant
What to Eat at Estela’s New Weekend Brunch
From the Magazine
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The Dish
What Makes Kedgeree a Perfect Breakfast?
It's enjoying a bit of a moment
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Cheap Eats
The Top 5 New Sandwiches
A lamb-sausage gyro, sesame-seed bagel, and more.
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Cheap Eats
The Best Spots for Veggies
Dimes, Victory Garden, Saltie.
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What the Critics Pick
Adam Platt Reviews
This Year’s Vintage
Bâtard, Drew Nieporent’s deft remake of his seminal Montrachet and ambitious Corton, is already showing quite well.
Dan Barber
Lidia Bastianich
Mario Batali
Daniel Boulud
Anthony Bourdain
Tom Colicchio
Wylie Dufresne
Eric Ripert
