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Grub Street

Con Man Has Tricked Restaurants Into Giving Him $60,000-Worth of Wine

The bandit is drawn to Michelin stars, loves Pétrus, and is still on the loose.

Lumpia Shack Snackbar Combines Fruit, Jelly, Sweet Potatoes, and Popcorn in This New Dessert

Attack this Filipino shaved-ice drink-cum-dessert from the top down.

From the Magazine

  • Opening
    FoodLyfe Kitchen

    A fresh-casual chain.

  • First Look
    The DishSemilla

    Williamsburg’s newest Chef’s Counter.

  • Opening
    TrendletConcord Hill

    Angelo Romano will cook Portuguese chicken and double cheeseburgers.

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