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Restaurant ReviewThe Most Important Taco of the Day A Tex-Mex breakfast specialty takes root in Brooklyn. -
Where to EatThe Ten Best New Restaurants of 2011
The Dutch makes the cut, along with nine other vaunted newcomers. -
The Grub Street DietAndrew Zimmern Feasts on Roasted Raccoon for Breakfast, Banana Pudding for Dessert"I got to eat some of the food that I made for them, which was sauteed duck's testicles with white wine and herbs; and a calf's-brain sandwich. It was delicious."
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What to EatEat a Three-Foot Num Pang on Super Bowl SundayBen Daitz and Ratha Chaupoly are offering supersize sandwiches just in time for the big game.
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ClosingsAfter a Slow Death, H&H Is GoneTheir very last shop has shut down.
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| Celebrity Settings
Hugh Jackman Has Sushi Sans Sake; Ricky Martin Gets Lunch With the Twins
Plus: Mick Jagger showed up at a New York City bar (surprise!), everybody else goes to Sundance, and more, in our weekly roundup of celebrity dining.
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| Neighborhood Watch
Holiday Cocktail Lounge Closes After 47 Years; Ngam Offers Cooking Classes
Plus: World Trade Center Subway closes, ecofriendly club Greenhouse reopens, and more, in our daily roundup of neighborhood news.
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| Customer Service
Wylie Dufrense Will (Reluctantly) Serve You Steak and Steamed Vegetables If You'd Like
The once-truculent chef is softening a bit.
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| Coming Soon
Shuttered Viceroy Space Gaining Pounds and Ounces
A new restaurant is coming to the cavernous Viceroy space in Chelsea.
Cheap Eats
New York Diet
Latest Food and Restaurant Videos
A serious cocktail bar comes to roost on the UES.
Yummier than banana cream pie.
What To Eat
Eat a Three-Foot Num Pang on Super Bowl Sunday
Fonda Nolita Rolls Out ‘Breakfast Tacos 2.0’
What to Eat at North End Grill’s Dinner Service, Debuting Tonight With Entrées for Two and a Scotch Menu
Dorado Tacos Now Serving Baja Seafood and Breakfast Tacos in Greenwich Village
Goat Town’s Mondays-Only Tex-Mex Menu a Hit With Expats
Scope the New Acme’s Danish-y Menu From Mads Refslund of Noma
The Latest Drinking Craze: Bone Luges
More Fried Chicken and Biscuits at Bobwhite Lunch & Supper Counter
San Matteo Will Open a Sandwich Spinoff in the East Village
Zoë Adds Lunch
From the Magazine
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In Season
Bintje Potatoes
Neither starchy nor waxy, it’s a remarkably flavorful French-fry potato.
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Reasons to Love New York
Court Street Grocers’ Turkey Club
Twelve of our favorite cheap and exotic treats of the moment.
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Openings
ABV Wine Bar
An East Harlem food-and-drink spot from the Earl's Beer & Cheese team.
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What the Critics Pick
Adam Platt Reviews
Loi
The domestic goddess of Greece refreshes her homeland’s traditional cuisine.
Saxon + ParoleThere's little at this stylishly generic restaurant that you haven't seen a thousand times before.
Underground Gourmet Reviews
Güero's Brooklyn
A Tex-Mex breakfast specialty takes root in Brooklyn.
Whirlybird
A serious coffee bar that doubles as a record-label gallery.
Watch Brokelandia’s ‘Did You Eat It?’

Mussels in Beer Broth By Chef Tien Ho Má Pêche
Rhubarb Ice Pops By People's Pops
Asparagus with Yogurt Dressing By Mireille Guiliano
Spinach and Ramps with Toasted Lentils By Floyd Cardoz Tabla
Charred Garbanzos By Josh DeChellis La Fonda del Sol
Flan de Yema By Alex Raij Txikito

