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(Photo: Hannah Whitaker/New York Magazine) |
For five consecutive Thursdays starting July 30, the Museum of Arts and Design hosts MADCrush, a pop-up wine bar with a Central Park view and a finger-food menu from rotating guest chefs like Scott Conant, George Mendes, and Cesare Casella. Stephanie Goto’s playful design conjures collapsible counters and seating out of repurposed wine boxes and cardboard inserts. Crush Wine & Spirits supplies the vino, which, like the snacks, is sold in $6 increments (2 Columbus Cir., at 59th St., seventh fl.; madcrushnyc.com; 5 to 10:30 p.m.).
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