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Cranberries

Cranberries

During the holiday season, you could probably use a drink. We like this winterized Caipirinha, made with fresh cranberries.

Restaurant: Ideya Latin Bistro

Ginger Fresh Ginger

Two local farms have limited supplies, but should you score some, try infusing it into this hot herbal tea.

Restaurant: Balthazar Bakery

CrabapplesCrabapples

Crabapples are bad for eating out of hand but great for chef Patti Jackson's mostarda, a chutney-like Italian condiment.

Restaurant: i Trulli

Chestnuts Chestnuts

You may find yourself eating chef Odette Fada's side dish straight from the skillet.

Restaurant: SD26

Cabbage Cabbage

Chef Danny Mena’s crunchy, piquant salad boasts a south-of-the-border flavor profile.

Restaurant: Hecho en Dumbo

Purple CarrotsPurple Carrots

They’re sweeter, crisper, and more nutritious than the average carrot.

Restaurant: The Standard Grill

Celebrity Chefs

VideoApril Bloomfield on Pork

Watch the Spotted Pig chef roast, stew, and sauce three dishes in a video from the New York Culinary Experience. Then check out the recipes.

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