1. 1. The Spotted Pig

   314 W. 11th St., at Greenwich St.; 212-620-0393

   No reservations and no turkey. April Bloomfield is adding whole roasted squab, an oyster pan roast, and pumpkin pie to the regular menu.

2. 2. Gordon Ramsay at the London

   151 W. 54th St., nr. Sixth Ave.; 212-468-8888

   The reality-television tyrant grants you a choice of turkey or filet of Brandt beef as part of the $120 seven-course feast

3. 3. Gusto

   60 Greenwich Ave., at Perry St.; 212-924-8000

   Chef Amanda Freitag has a nice $75 three-course Italian-style turkey dinner for the occasion, but you can order any of your favorites from the regular à la carte menu, too.

4. 4. Eleven Madison Park

   11 Madison Ave., at 24th St.; 212-889-0905

   Danny Meyer breaks tradition by making his Eleven Mad staff work Thanksgiving for the first time, and Daniel Humm follows suit with a choice of organic turkey, dry-aged beef, or Scottish salmon on his $125 four-course menu.

Related:

• Archive: “Food”
• Articles by Robin Raisfeld | Rob Patronite
• Table of Contents: Nov 26, 2007 issue of New York | Subscribe!