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It’s Supper Time

Is Sunday supper the new Sunday brunch? An increasing number of restaurants offering homey prix fixe meals think so.


  1. 1. The Harrison

    355 Greenwich St., at Harrison St.; 212-274-9310

    Chef Amanda Freitag revisits her Italian-cooking roots with a $45 dinner including grilled romaine salad, Sunday sauce with rigatoni, and spiced-walnut tiramisu.

  2. 2. Dovetail

    103 W. 77th St., nr. Columbus Ave.; 212-362-3800

    Duck goulash and lamb meat loaf are just two of the entrées from which to choose on the $38 three-course prix fixe.

  3. 3. Bar Stuzzichini

    928 Broadway, nr. 22nd St.; 212-780-5100

    Stuzzichini starters, pasta, and a choice of two entrées including porchetta, all served family style; $26 per person.


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