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(Photo: Davies + Starr) |
The Tool to
Control Avocados
Peeling and scooping a
ripe avocado is never pretty and often slippery; this pitter-and-slicer simplifies the process—one end pits, the other
slices ($15 at Williams Sonoma,
110 Seventh Ave., nr. 17th St.;
212-633-2203).
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