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(Photo: Amanda Prunesti) |
Dine Beneath a Languorous Nude
Rather than fight for reservations somewhere trendy, share the steak au poivre ($37) and a bottle of red wine in a booth at Raoul’s, whose cozy bistro atmosphere and art-covered walls are almost unchanged since its 1975 opening (180 Prince St., nr. Sullivan St.; 212-966-3518).
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