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Posted February 4, 2009
With the temperature dipping well below freezing lately, we’ve been craving hot drinks that really deliver. Enter Bodum’s new Chocolatière, a double-walled carafe so elegant that we’re just as thrilled with the way it looks on our table as with the frothy, decadent hot chocolate it serves up. Just pour in any cocoa powder or chopped chocolate (bittersweet Callebaut is our favorite) and heated milk, and give the built-in blender a few pumps. Top with whipped cream and a splash of bourbon for an extra dose of decadence.
$89.95 at BodumUSA.com.
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