You are not logged in

New York Magazine

Skip to content, or skip to search.

Skip to content, or skip to search.

Recipe Search

Displaying Results for:

Clear All

No Further Refinements

1-1 of 1 Results
Sort By:

Recipe Name

Cuisine

Dish

Images

Gravlax With Mustard Sauce

Serve home-cured salmon with thin slices of whole-grain bread and a strong mustard sauce made with fresh dill.

Chef: Marcus Samuelsson

Served At: Aquavit

  • Scandinavian
  • Appetizers
  • Breakfast/Brunch

Still can't find what you're looking for?
Advertising
Advertising