New York Magazine

Donatella Arpaia takes over control of the restaurant.

Plus: PETA exploits swine flu, and Sakura Sushi & Thai Cuisine escapes disaster, all in our morning news roundup.

At the restaurant where Donatella Arpaia recently broke with Michael Psilakis, is a new chef and concept on the way?

Donatella Arpaia relaunches her Italian standby as a Pugliese restaurant.

Michael Psilakis and Donatella Arpaia bring comfort cuisine to the Upper West Side.

A clue into what sort of restaurant the San Francisco transplant might open here?

Plus, more choice nuggets from the latest issue of 'Food Network Magazine.'

An interview with the Dona.

Instead of turning the second floor of Anthos into a fancy banquet room, Donatella Arpaia and Michael Psilakis are opening it on Thursday night as...

Everything at Gus & Gabriel’s Gastropub will be $16 and under.

Plus: holiday tips from Donatella Arpaia, and Christmas pudding controversy, all in our morning news roundup.

They're out there, against the odds — but would the media rather focus on Mario Batali and his crocks?

Our esteemed restaurant critic fears there are many bleak hours of non-drama ahead.

David Burke will rename davidburke and donatella and open a fish house, Fishtail.

The chef's first out-of-town venture.

Psilakis and Arpaia are back after a brief run-in with the health department.

Inside Donatella Arpaia's and Michael Psilakis's reopened Greek charmer.