We’re in peak iced-coffee season, and it’s glorious. Except for your wallet. (The cold stuff, if you haven’t noticed, can cost a lot more than the hot, because the process can be quite labor-intensive.) The good news is it’s actually not that hard to make your own iced coffee at home. These coffeemakers and accessories will give you a head start:
This brewer, recommended by Stumptown and many other coffee nerds, is easy to set up and use, and the result is well-balanced and smooth.
What happens if you want to take your homemade cold brew on the road? Grab this canteen. (Or this other one we love.)
To whip up the best coffee sundae ever, start with Jeni’s espresso ice cream, which is made with Intelligentsia’s signature Black Cat beans. Then pour your cold brew on top.
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