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508

Leftovers Apr. 15, 2013

Daniel Boulud’s Single-Malt Scotch Debuts; Kin Shop’s New SpringPlus: cocktail class at the JakeWalk, and more, in today’s Leftovers.
Beer Me July 13, 2011

508 Becomes a ‘Gastrobrewery’The restaurant has shifted gears and is now brewing beers.

By Hugh Merwin
Slideshow Oct. 6, 2008

A First Look at 508, Now Delivering Pork-Belly SandwichesExpect the occasional squid-ink pizza special at this West Soho newcomer.

By Daniel Maurer