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This Is the Story of the Hamburger

Its rise from a lowly patty of chopped meat to the aristocracy of foods; its charismatic and delicious descendants; the arguments it inspires — over ethics and blends and tastes; and Silicon Valley’s attempt to replace it with a meat that is not meat at all.

The McIdentity Crisis

What's McDonald's to do in the era of In-N-Out, Chipotle, Starbucks, Five Guys, Shake Shack, Panera, Potbelly's, and Chop't?

By Annie Lowrey