The Eataly Effect
Because of Batali, rents in the neighborhood have gone up by 15 percent.
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All Blog Posts Tagged:
‘eataly’
Jean Yu Appreciates a Nice Pair of Sheer Knickers
The New York–based lingerie designer has been at the forefront of the see-through trend.
Eataly’s White-Truffle Sale: Don’t Blow Your Savings on Shavings!
Next Sunday, white truffles will be sold at cost.
Eataly’s Brewpub Sounds Awesome, Will Be Delayed
The Dogfish Head brewer says we're gonna have to wait.
Sifton Appreciates Manzo’s ‘Macher Flare’; the Hurricane Club Is ‘a Natural Disaster’
Plus: Greene enjoys comfort food at Bill's Bar and Burger and Dinosaur Bar-B-Que, and Hester praises Fatty 'Cue.
Sifton Has No Stars for Xiao Ye; Vandaag Is ‘Worth Settling In For’
Plus: Greene and Cuozzo waffle on the Lambs Club, and a rave for Hecho en Dumbo.
Platt Finds Hits and Misses at Eataly; Wine on Tap Flows Freely
Plus: Three new openings and a peek at who goes to Lavo.
Chef Daniel Holzman Trusts His Mom on What Makes a Good Meatball
"Cinnamon-raisin and salmon salad sounds disgusting, but apparently my closed-minded attitude has been holding me back: It was incredibly delicious."
La Scuola, Eataly’s Educational Arm, Is Ready to Teach You
Fish lessons with Dave Pasternack, meat lessons with Cesare Casella ... and a $25 walking tour of Eataly?
Chef Geoffrey Zakarian Tastes the National’s Entire Menu at Once, Clears His Palate With Beer
"Where else are you going to go? The only two options you have are Michael Jordan's and Cipriani, and one's terrible and one' s a rip-off."
Sifton Runs Hot and Cold on Nuela; Cuozzo and Greene Visit Jean Georges
Plus: authentic Yemeni cuisine in Bay Ridge, and another take on Eataly.
Sifton Leaves Fornino Park Slope to the Locals; Cuozzo, Cheshes Split on Nuela
Plus: Sietsema finds disappointing Chinese in Flushing, and Gael Greene at Eataly.
Jeffrey Steingarten Cooks Goat Sous-Vide, Disdains Brooklyn Boosterism
"It was a day, like all days, of peaches, cantaloupe, watermelon, and bread with tomatoes, but when it came time for the meat course, it was the day of the goat."
Jeffrey Steingarten on Eataly: ‘They’re Going to Have to Be on the Edge for the Rest of Their Lives’
At a place like this, all the people have to be at the top of their game all the time. I just imagine that would be very, very difficult.
First Look at Eataly, Finally Open to the Public
A look inside the Batali-Bastianich uber supermarket.
Peels and Eataly Welcome Their First Guests
The hotly anticipated new projects from Freemans and Mario Batali have finally welcomed their first guests.
Fall Preview: What’s on Deck From Andrew Carmellini, Michael White, Mario Batali, and More
A look ahead at what's on the table for fall.
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