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All Blog Posts Tagged:
‘menu changes’
Roblé Ali Will in Fact Serve an All-Sliders Menu at Tammany Hall
Also, Simon Ford and Jamie Gordon are developing the drinks list.
Bell Book & Candle Launches Brunch
Steak-and-eggs Benedict, French toast with caramelized bananas, and favorites from the dinner menu, like these oysters.
Sasha Petraske Out at White Star
That means a new, non-Petraske-designed cocktail list for the boîte.
What to Eat for Lunch at Carmine Club Café
The Mediterranean restaurant launches midday service tomorrow.
Fonda Nolita’s Tacos About to Get More ‘Real’
Aarón Sanchez and Dario Wolos are stuffing tortillas with fillings like tongue, sweetbreads, and goat.
What to Eat at Harney & Sons Soho
There are scones, yes, but also lapsang gravlax on rice crackers, tea ice cream, and “tea cheese.”
What to Eat on Mile End’s New Dinner Menu
Think veal-tongue polonaise, chopped liver with a house-baked pletzel, and schmaltzed radish salad.
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