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All Blog Posts Tagged:

‘new brooklyn cuisine’

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Showing 1-3 of 3 posts

Posted 11/4/08 on Grub Street
Brunch

Bussaco Launches Brunch This Weekend: Biscuits and Gravy, Poussin and Waffles

On the side: Homemade Flying Pigs Farm sausage, bacon, and scrapple(!!).

Filed Under: brunch, bussaco, dim sum, flying pigs farm, general greene, new brooklyn cuisine, scrapple

Posted 10/3/08 on Grub Street
Openings

A First Look at Bussaco, the Newest in New Brooklyn Cuisine

Alums of Le Bernardin and Gotham Bar and Grill keep it real with chicken and waffles.

Filed Under: bill telepan, bussaco, chicken and waffles, judson grill, le bernardin, little house on clinton, matthew schaefer, new brooklyn cuisine, openings, park slope, scott carney

Posted 9/17/08 on Grub Street
New Brooklyn Cuisine

So What Exactly Makes It New Brooklyn Cuisine?

Both the Underground Gourmet and Frank Bruni have recently attempted definitions.

Filed Under: frank bruni, general greene, james, new brooklyn cuisine

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